Tangy Brussels Sprouts and Apples with Cranberries
Indulge in these savory and sweet brussels sprouts tossed with juicy apples and cranberry. Tangy
Prep time: 35-40 min.
Instructions
Thaw in refrigerator
1. Preheat oven to 375.
2. On a foil lined baking sheet, evenly spread out brussels sprouts. Place in oven for 15 min.
3. Remove from oven and add apple and cranberry mixture to baking sheet with brussels sprouts. Stir to combine and place back in oven for an additional 15-20 min. or until brussels sprouts are brown and apples are tender.
| Nutrition Facts | |
|---|---|
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Serving size
1 cup (170g)
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|
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Amount per serving
Calories
180
|
|
| % Daily Value* | |
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Total Fat
9g
|
12% |
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Saturated Fat
1g
|
5% |
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Trans Fat
0g
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|
|
Sodium
810mg
|
35% |
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Cholesterol
0mg
|
|
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Total Carbohydrates
23g
|
8% |
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Dietary Fiber
4g
|
14% |
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Total Sugars
15g
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|
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Includes 10g Added Sugars
|
20% |
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Protein
3g
|
6% |
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Vitamin D
0µg
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|
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Calcium
33mg
|
3% |
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Iron
.8mg
|
4% |
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Potassium
392mg
|
8% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Ingredients: Brussels Sprouts, Granny Smith Apples (Apples, Salt, Ascorbic Acid, Citric Acid), Apple Cider Vinegar (Apple Cider Vinegar (Diluted with Water to 5% Acidity), Olive Oil, Honey, Dried Cranberries (Cranberries, Sugar, Sunfower Oil), Kosher Salt (Salt, Yellow Prussiate of Soda), Black Pepper Ground.
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.
