French bread stuffed with our creamy cheese spread with sausage crumbles, Canadian bacon, and savory Swiss cheese.
Medium Prep time: 60 min.
Thaw in refrigerator or bake from frozen.
1.Preheat oven to 350°F.
THAWED:
2.Bake wrapped in foil 35-40 min.
3.Partially open foil, bake an additional 10 min. until golden brown and cheese is melted.
4.Remove from oven and let rest 10 min. before slicing.
FROZEN:
2.Bake wrapped in foil 45-50 min.
3.Partially open foil, bake an additional 10 min. until golden brown and cheese is melted.
4.Remove from oven, rewrap and let rest 10 min. before slicing.
Thaw in refrigerator.
1.Preheat oven to 350°F.
2.Grill wrapped in foil 35-40 min. Turn frequently.
3.Partially open foil, grill an additional 10 min. until golden brown and cheese is melted.
4.Remove from grill and let rest 10 min. before slicing.
Large Prep time: 60 min.
Thaw in refrigerator or bake from frozen.
1.Preheat oven to 350°F.
THAWED:
2.Bake wrapped in foil 35-40 min.
3.Partially open foil, bake an additional 10 min. until golden brown and cheese is melted.
4.Remove from oven and let rest 10 min. before slicing.
FROZEN:
2.Bake wrapped in foil 45-50 min.
3.Partially open foil, bake an additional 10 min. until golden brown and cheese is melted.
4.Remove from oven, rewrap and let rest 10 min. before slicing.
Thaw in refrigerator.
1.Preheat oven to 350°F.
2.Grill wrapped in foil 35-40 min. Turn frequently.
3.Partially open foil, grill an additional 10 min. until golden brown and cheese is melted.
4.Remove from grill and let rest 10 min. before slicing.
Dream Dinners French Onion Mac N Cheese
Nutrition Facts | |
---|---|
Serving size
1/3 loaf
|
|
Amount per serving
Calories
476
|
|
% Daily Value* | |
Total Fat
22g
|
28% |
Saturated Fat
10g
|
50% |
Trans Fat
<1g
|
|
Sodium
1035mg
|
45% |
Cholesterol
60mg
|
20% |
Total Carbohydrates
47g
|
17% |
Dietary Fiber
2g
|
7% |
Total Sugars
5g
|
|
Includes 0g Added Sugars
|
|
Protein
23g
|
46% |
Vitamin D
<1mcg
|
5% |
Calcium
276mg
|
21% |
Iron
29mg
|
161% |
Potassium
213mg
|
5% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: Milk; Soybeans; Wheat
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Ingredients: BREAD FRENCH PARISIAN PARBAKED [Bread French Parisian Parkbk (Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Salt, Yeast, Dough Conditioner (wheat flour, malted barley flour, sunflower lecithin, ascorbic acid, enzymes), Culture.)], BREAD FRENCH PARISIAN PARBAKED [Bread French Parisian Parkbk (Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Salt, Yeast, Dough Conditioner (wheat flour, malted barley flour, sunflower lecithin, ascorbic acid, enzymes), Culture.)], SAUSAGE ITAL CKD TPNG W/3%TVP (Pork, water, seasonings (spices, sugar, salt, hydrolyzed soy protein, garlic powder, onion powder, soybean oil), textured vegetable protein product (textured soy protein concentrate, caramel color), corn syrup solids, salt, sodium phosphate, spices, paprika, garlic powder, caramel color, BHA, BHT, and citric acid (contains allergens)), BACON CANADIAN STYLE SLICED 0. (Cured with: Water, Sugar, salt, Potassium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), SPICE POPPY SEED WHOLE, ONION CHIPS DEHYDRATED, SPICE PARSLEY FLAKE, CHEESE SWISS SLICED .75 OUNCE [Part skim milk, cheese culture, salt, enzymes. CONTAINS: MILK.], CHEESE CREAM NEUFCH 1/3 LS FAT [(Pasteurized Milk and Cream, Skim Milk, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum)], BUTTER SOLID UNSLTD PRINT [(Sweet Cream, Natural Flavoring)].
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.