Country Potato Bake, LARGE
Crispy diced potatoes baked with a mix of onion and peppers, the perfect side dish to any breakfast!
Prep time: 45-55 min
Instructions
Thaw in refrigerator.
1.Preheat oven to 400°F.
2.Remove oil and spice bag from pan.
3.Pour spiced oil over potato blend in pan, using a spatula, stir to combine until potato blend is covered by oil.
4.Bake for 45-55 min. or until potatoes are browned and cooked through.
| Nutrition Facts | |
|---|---|
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Serving size
1 1/2 cup
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|
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Amount per serving
Calories
440
|
|
| % Daily Value* | |
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Total Fat
19g
|
24% |
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Saturated Fat
3g
|
15% |
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Trans Fat
0g
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|
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Sodium
1104mg
|
48% |
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Cholesterol
0mg
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|
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Total Carbohydrates
61g
|
22% |
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Dietary Fiber
7g
|
25% |
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Total Sugars
4g
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Includes 0g Added Sugars
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|
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Protein
7g
|
14% |
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Vitamin D
0mcg
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|
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Calcium
54mg
|
4% |
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Iron
115mg
|
639% |
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Potassium
1113mg
|
24% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Ingredients: Country Potato Bake LARGE (POTATO DICED REDSKIN .625" TIM, ONIONS YELLOW DICED .375", PEPPER RED DICED FANCY, OIL OLIVE EXTRA VIRGIN DELICATO, Green Onions whole [ONION GREEN ICELESS STALKS], SALT KOSHER FLAKE COARSE, SPICE PAPRIKA GROUND, SPICE GARLIC GRANULATED, SEASONING STEAK MONTREAL)
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.
