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Dinner Details

Tortellini Al Forno

Tortellini Al Forno

Creamy oven-baked tortellini with Alfredo, diced tomatoes, spinach, and a variety of cheeses.

Medium Prep time: 55-60 min.

Medium Instructions

Thaw in refrigerator or cook from frozen.
1.Preheat oven to 375°F.
2.Remove lid and discard. Cover tightly with foil sprayed with nonstick cooking spray and place on baking sheet.
THAWED: Cook covered on middle rack of oven for 40-45 min.
FROZEN: Cook covered on middle rack of oven for 55-60 min.
3.Remove foil and discard. Place pan on top rack of oven and cook uncovered for 7-10 min., until golden and cheese is bubbly.
4.Let rest 5 min. before serving.

Large Prep time: 70-75 min.

Large Instructions

Thaw in refrigerator or cook from frozen.
1.Preheat oven to 375°F and place pan on baking sheet.
THAWED: Cook covered on middle rack of oven for 55-60 min.
FROZEN: Cook covered on middle rack of oven for 1 hr. 15 min.-1 hr. 25 min.
2.Remove lid and discard. Place pan on top rack of oven and cook uncovered for 7-10 min., until golden and cheese is bubbly.
3.Let rest 5 min. before serving.

Serving Suggestion

Dream Dinners Garlic Bread

Nutrition Facts
Serving size
1 1/2 cups (288g)
Amount per serving
Calories
766
% Daily Value*
Total Fat 31g
40%
Saturated Fat 13g
65%
Trans Fat <1g
Sodium 1388mg
60%
Cholesterol 107mg
36%
Total Carbohydrates 89g
32%
Dietary Fiber 4g
14%
Total Sugars 6g
Includes 0g Added Sugars
Protein 33g
66%
Vitamin D <1mcg
5%
Calcium 547mg
42%
Iron 3mg
17%
Potassium 399mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Contains: Eggs; Milk; Soybeans; Wheat

May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.

Ingredients: PASTA TORTELLINI CHEESE: Pasta Ingredients: Extra Fancy Durum Flour (Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Liquid Pasteurized Whole Eggs. Filling: Cheeses: Part Skim Ricotta Cheese (Whey, Milk, Vinegar, Carrageenan [Stabilizer]), Whole Milk Ricotta Cheese (Whey, Whole Milk, Cream, Vinegar), Romano Cheese (Pasteurized Sheeps Milk, Cultures, Rennet, Salt), Breadcrumbs (Wheat Flour, Sugar, Yeast, Salt), Canola Oil, Water, Salt, Spices, Nutmeg. Contains: Wheat, Milk, Eggs, SAUCE ALFREDO POUCH GLUTEN FRE: Skim Milk, Cream, Water, Canola Oil, Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Modified Cornstarch, Soybean Oil, 2% or Less Of: Parmesan Cheese Paste (Granular and Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid), Butter (Cream, Salt), Sea Salt, Whey Protein Concentrate, Nonfat Milk, Datum, Mono and Diglycerides, Spice, Seasoning (Cornstarch, Extractives of Turmeric and Annatto, Natural Flavor, TOMATO DICED IN JUICE: Vine Ripened Tomatoes, Tomato Juice, Sea Salt, Calcium Chloride, Citric Acid, CHEESE MOZZARELLA: Pasteurized part-skim milk, cheese culture, salt, and enzymes. powdered cellulose added to prevent caking, SPINACH CHOPPED, CHEESE PARMESAN SHREDDED FANCY: Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (Prevent Caking, Natamycin (Protect Flavor), CHEESE PARMESAN SHREDDED FANCY: Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (Prevent Caking, Natamycin (Protect Flavor), SPICE GARLIC GRANULATED, SEASONING ITALIAN WHL: Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, And Basil, SPICE PARSLEY FLAKE, SPICE BASIL LEAVES, SPICE PEPPER WHITE GROUND.

Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.

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