Down Home Apple Pie

A flaky, buttery crust and a tender, lightly-spiced apple pie filling. Delicious and simple.

Prep time: 50-60 min.

Instructions

COOK FROM FROZEN OR THAWED
1.Preheat oven to 400°F.
2.Remove packaging and place pie on baking sheet. Slice 4 slits around the outer edge of the crust.
THAWED:
3.Bake pie in oven for 40-50 min.
4.Remove from oven and set aside to cool 1-2 hours before slicing.
FROZEN:
3.Bake pie in oven for 65-75 min.
4.Remove from oven and set aside to cool 1-2 hours before slicing.

Nutrition Facts
Serving size 1 piece
Amount per serving Calories 274
% Daily Value*
Total Fat 13g	17%
Saturated Fat 4g	20%
Trans Fat 0g
Sodium 233mg	10%
Cholesterol 0mg
Total Carbohydrates 39g	14%
Dietary Fiber 2g	7%
Total Sugars 18g
Includes 0g Added Sugars
Protein 2g	4%
Vitamin D 0µg
Calcium 13mg	1%
Iron <1mg	6%
Potassium 75mg	2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Contains: Milk; Soybeans; Wheat

May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.

Ingredients: PIE APPLE OLD FASHIONED READY- (APPLES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM, SOYBEAN), SUGAR, WATER, CONTAINS 2% OR LESS: BUTTER (CREAM, SALT), MODIFIED CORN STARCH, SALT, WHITE GRAPE JUICE CONCENTRATE, CINNAMON, LEMON JUICE SOLIDS, NATURAL FLAVORS.

Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.