Lemon Drop Mousse Cake
Prep time: 10 min.
Instructions
DO NOT THAW
1.Remove from bag, using scissors remove wrapper on edge of cake
2.Place on plate and let sit at room temp. for 10 min prior to serving.
| Nutrition Facts | |
|---|---|
|
Serving size
1 cake
|
|
|
Amount per serving
Calories
570
|
|
| % Daily Value* | |
|
Total Fat
31g
|
40% |
|
Saturated Fat
17g
|
85% |
|
Trans Fat
0g
|
|
|
Sodium
490mg
|
21% |
|
Cholesterol
75mg
|
25% |
|
Total Carbohydrates
69g
|
25% |
|
Dietary Fiber
1g
|
4% |
|
Total Sugars
51g
|
|
|
Protein
4g
|
8% |
|
Calcium
4mg
|
|
|
Iron
6mg
|
33% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Contains: Egg, Milk, Soy, Wheat
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Ingredients: Raspberry Lemon Drop (Cake Mix [Sugar, Bleached Wheat Flour, Partially Hydrogenated Soybean Oil (Contains Propylene Glycol, Mono & Diesters of Fatty Acids, Mono & Diglycerides, Soy Lecithin, BHT Added to Protect Flavor), Food Starch, Salt, Leavening (Baking Soda, Sodium Aluminum Phosphate), N&A Flavor, Artificial Color FD&C Yellow #5], Cream, Whip Topping [Water, Partially Hydrogenated Palm Kernel Oil, High Fructose Corn Syrup, Hydrogenated Coconut Oil, Contains Less Than 2% of the Following: Carbohydrate Gum, Polysorbate 60, Salt, Polyglycerol esters of Fatty Acids, Soy Lecithin, Disodium Phosphate, Sodium Citrate, Xanthan Gum, N&A Flavor, Colored With Turmeric and Annatto Extracts], White Mousse [Sugar, Hydrogenated Palm Kernel Oil, Cocoa Powder, Glucose, Dextrose, Corn Starch, Salt, Calcium Sulfate, Artificial Flavor], Raspberry Filling [Sugar, Raspberry Puree, Water, Corn Syrup, Modified Food Starch, Contains 2% or Less of The Following: Gellan Gum, Citric Acid, Potassium Sorbate (Preservative), Calcium Lactate, Red 40, Blue 1], Lemon Filling, White Chocolate Curls [Sugar, Cocoa Butter, Milk Powder, Soya Lecithin & Natural Vanilla], Lemon Mousse, Modified Food Starch)
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.
