Oven roasted natural cut wedges seasoned with olive oil, garlic, chives, Parmesan cheese, and a touch of salt and pepper. (Medium Size)
Prep time: 20-25 min.
Thaw in refrigerator
1.Preheat oven to 400
Nutrition Facts | |
---|---|
Serving size
About 3/4 cup (111 g)
|
|
Amount per serving
Calories
170
|
|
% Daily Value* | |
Total Fat
9g
|
12% |
Saturated Fat
2g
|
10% |
Trans Fat
0g
|
|
Sodium
480mg
|
21% |
Cholesterol
5mg
|
2% |
Total Carbohydrates
18g
|
7% |
Dietary Fiber
2g
|
7% |
Total Sugars
0g
|
|
Protein
5g
|
10% |
Calcium
0mg
|
|
Iron
0mg
|
|
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: Milk
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Ingredients: Potato Wedges (Potatoes, Canola oil, Olive oil, Disodium Dihydrogen, Phyophosphate (to promote color retention), dextrose), Parmesan Cheese (Pasteurized part skim milk, cheese culture, microbial enzymes, salt, powdered cellulose added for anti-caking), Olive Oil, Chopped Garlic (Garlic, water, phosphoric acid, and less than 1 % sodium benzoate), Kosher Salt, Black Pepper, Chives.
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.