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| Our tried and true favorites that everyone will love. | |
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 | PARMESAN CRUSTED CHICKEN WITH GRECIAN ROSEMARY VEGETABLES
Parmesan cheese, bread crumbs and a hint of herbs encrust our all natural chicken breasts. Marinated for flavor, then baked until crisp on the outside and tender and juicy on the inside. Paired with our newest Chef Touched vegetable blend.
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 | | GARLIC BALSAMIC MARINATED STEAKS |   |
Full of flavor and perfect to grill or oven broil. Lean and juicy 4oz steaks are marinated in a sweet, yet tart, mixture of balsamic vinegar, thyme, garlic and molasses to give these steaks their fabulous flavor.
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 | PECAN CRUSTED PORK CHOPS WITH GARLIC MASHED POTATOES
Our boneless pork chops are marinated in a seasoned buttermilk mixture to moisten and sweeten and then sprinkled with crunchy pecans and crispy bread crumbs. Served with our fluffy garlic mashed potatoes for the perfect end to a busy day.
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 | | CHICKEN YAKITORI WITH JASMINE RICE |  |
This traditional Japanese favorite starts with lean strips of chicken breast quickly stir-fried, then simmered in a velvety sauce infused with white wine, soy sauce, sesame oil and a touch of ginger and brown sugar. Garnished with a sprinkle of sesame seeds and served over our steaming Jasmine rice.
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 | COCONUT SHRIMP WITH SWEET & SOUR SAUCE AND JASMINE RICE
A restaurant favorite now easy to make at home. A bounty of large shrimp coated with a sweet coconut crust bake up crispy in only 15 minutes and will disappear from the dinner table. Serve with our kicked-up sweet & sour sauce for a quick and easy dinner or serve as an appetizer at your next party.
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| Available monthly, these dinners represent the newest creations of our executive chef, Dream Dinners’ favorites, and recipes developed with Dream Dinners partners. | |
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 | SAVANNAH GRILL CHICKEN WITH SWEET POTATO FRIES
The delightful tastes of Southern hospitality dress our all natural chicken breast in style. Smokey, sweet, saucy and ready for your grill this chicken is perfect with our Sweet Potato Fries!
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 | | TERIYAKI BURGER WITH PINEAPPLE SALSA | |
With and infusion of seasonings and sesame seeds blended in to our lean ground beef and teriyaki glaze, topped with pineapple salsa and then …served on a sesame seed bun. These burgers will add sizzle to your dinner time.
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 | PUB STYLE CHICKEN WITH MASHED POTATOES
Back by HUGE demand! Big flavors all melded together; marinated tender all natural chicken breasts, topped it with cheddar cheese, bacon crumbles, lite Ranch dressing and served over our fluffy mashed potatoes. So yummy you want to order at least 2!
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| BAJA FISH WRAPS
We have taken our flakey mild cold water cod tossed in seasonings, then topped with a cilantro slaw blended with our mango chutney. All wrapped up in a soft flour tortilla, these fish tacos are as much fun to serve as they are to make!
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 | MONTE CRISTO CHICKEN
Inspired by The Monte Cristo, the most popular sandwich in the United States, we've created a Dream Dinner's family favorite! Tender, all natural chicken breasts are layered with Canadian bacon, Swiss cheese and a savory sauce, finished with a sprinkle of Parmesan cheese and baked to a golden brown.
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 | | THAI GINGER BEEF KABOBS WITH SESAME SAUCE | |
Great for the grill, skewers of lean, tender, aged beef are served with a flavorful sauce of tomatoes, garlic, ginger, zesty lime juice and fresh green onions. You can spice up the heat from mellow and mild to 5 alarm hot!
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| Each month we feature a few of our “best of the best” menu items. Dinners chosen by our guests as their favorites. | |
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 | | CHICKEN MIRABELLA | |
A Dream Dinners signature dish, often asked for and always loved! Our all natural chicken breasts are baked with the savory tang of capers and mellowed with the natural sweetness of dried plums. The finished dish is perfect for entertaining or a nice way to treat yourself at the end of a busy day.
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 | PULLED PORK BBQ SANDWICH WITH FRENCH ROLLS
When you’re craving a taste for great BBQ, just heat-up this lean, shredded pork with our Dream Dinners barbeque sauce and serve on warm French rolls. Your friends and family will think you’ve spent hours slow cooking this dish, when it’s actually ready in ½ an hour!
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 | | LEMON CHICKEN PICCATA | |
A taste of Italy has become a Dream Dinners favorite! A tangy lemon sauce with capers, herbs, and artichoke hearts are simmered and served with our quickly seared all natural chicken breasts. A refreshingly light summer classic!
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| Short on time? Need some quick solutions to your dinner plans for the month? Our Fast Lane menu includes Dream Dinners Classics, limited time offers and desserts that are already assembled and ready-to-go! Selections and available quantities may vary by store. | |
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 | | TEXAS RUB BEEF BRISKET WITH RUSTIC COUNTRY ROLLS AND AU JUS | |
Low and slow! That's the secret to cooking this brisket to a tender and juicy finish. Served as a roast drizzled with our au jus OR slice your brisket and place on our Rustic Country Rolls and dip in au jus for a meal the whole family will enjoy!
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| | GRILLED ADOBO PORK ROAST WITH SAVORY GARLIC VEGETABLES | |
A 2008 recipe contest winner, our lean, juicy pork roast is ready to grill! A flavorful marinate of lime and tantalizing southwest spices. Simply throw on the grill and sauté our new vegetable blend for an easy dinner.
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 | | HERB CRUSTED FLANK STEAK | |
This fabulous steak only comes around a couple times a year, so be sure and stock up! A crust of herbs and spices to bring out the flavor of this lean, aged steak. Thin slices of seasoned beef make for healthy portions without feeling cheated.
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