Roasted Sweet Potatoes
Garlic and herb roasted sweet potatoes are the perfect accompaniment to any meal.
Serving Instructions
Thaw in refrigerator.
1.Preheat oven to 375°F.
2.Add sweet potatoes and olive oil blend to a med. bowl, and toss to coat.
3.Place sweet potatoes in an even layer on sprayed baking sheet, and spray tops. Bake 18-20 minutes until sweet potatoes are golden brown and crisp.
Prep time: 20-25 min.
| Nutrition Facts | |
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6 servings per container
Serving size
2/3 cup sweet potatoes (161g)
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Amount per serving
Calories
180
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| % Daily Value* | |
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Total Fat
4g
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5% |
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Saturated Fat
0g
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Trans Fat
0g
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Sodium
480mg
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21% |
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Cholesterol
0mg
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Total Carbohydrates
31g
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11% |
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Dietary Fiber
5g
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18% |
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Total Sugars
6g
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Includes 0g Added Sugars
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Protein
2g
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4% |
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Vitamin D
0µg
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Calcium
75mg
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6% |
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Iron
1.5mg
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8% |
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Potassium
582mg
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12% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Ingredients: Sweet Potatoes, Olive Oil, Garlic Chopped (Garlic, Water, Phosphoric Acid. Sodium Benzoate and Potassium Sorbate (Preservatives). Contains: Naturally Occurring Sulfites), Parsley Flake, Kosher Salt (Salt, Yellow Prussiate of Soda), Herbs De Provence (Rosemary, Marjoram, Thyme, Sage, Anise Seed, Savory, and Lavender), Black Pepper Ground.
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.
