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Dinner Details

Country Potato Bake

Country Potato Bake

Crispy diced potatoes baked with a mix of onion and peppers, the perfect side dish to any breakfast!

Serving Instructions

Thaw in refrigerator.
1.Preheat oven to 400°F.
2.Remove oil and spice bag from pan.
3.Pour spiced oil over potato blend in pan, using a spatula, stir to combine until potato blend is covered by oil.
4.Bake for 40-50 min. or until potatoes are browned and cooked through.

Prep time: 45-55 min.

Nutrition Facts
3 servings per container
Serving size
1 1/2 cup
Amount per serving
% Daily Value*
Total Fat 10g
Saturated Fat 1g
Trans Fat 0g
Sodium 552mg
Cholesterol 0mg
Total Carbohydrates 31g
Dietary Fiber 4g
Total Sugars 2g
Includes 0g Added Sugars
Protein 4g
Vitamin D 0µg
Calcium 27mg
Iron 57mg
Potassium 556mg
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.

Ingredients: Diced Redskin Potatoes (Potatoes, Disodium Dihydrogen Pyrophosphate (To Promote Color Retention)), Yellow Onion, Diced Red Peppers (Bell Peppers, Water and Citric Acid), Olive Oil, Green Onion, Kosher Salt (Salt, Yellow Prussiate of Soda), Montreal Steak Seasoning (Coarse Salt, Spices (Including Black Pepper and Red Pepper), Garlic, Sunfower Oil, Natural Flavor, and Extractives of Paprika), Granulated Garlic, Paprika (Paprika and Silicon Dioxide).

Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.

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