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Dinner Details

Christmas Morning Gingerbread Cocoa

Christmas Morning Gingerbread Cocoa

Serving Instructions

1.Preheat a sauce pot over medium heat, add bag of hot cocoa mix to pot. Add 3 cups of water or milk (for creamier cocoa). Stir until well combined and there are no clumps of cocoa mix. Heat cocoa for 6-8 min. or until simmering.
2.Evenly pour heated hot cocoa into mugs and distribute marshmallows on top.

Prep time: 10 min.

Nutrition Facts
6 servings per container
Serving size
1 cup cocoa (100g)
Amount per serving
% Daily Value*
Total Fat 2g
Saturated Fat 2g
Trans Fat 0g
Sodium 155mg
Cholesterol 0mg
Total Carbohydrates 52g
Dietary Fiber 1g
Total Sugars 42g
Includes 37g Added Sugars
Protein 1g
Vitamin D 0µg
Calcium 30mg
Iron .6mg
Potassium 260mg
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Contains: Milk, Soy

May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.

Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.

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