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Dinner Details

Chateau Chicken with Almond Butter Sauce

Chateau Chicken with Almond Butter Sauce

Pre-Assembled Buttery, toasted almond sauce drizzled over the top of golden chicken breasts.

Medium Prep time: 20-25 min.

Medium Instructions

Thaw in refrigerator.
1.In large sauté pan, over med-low heat, toast almonds approx. 5 min., remove from pan and set aside.
2.In same pan heat 1 Tbsp. oil and increase heat to med-high.
3.Pat chicken dry, place in seasoned flour bag and toss to coat.
4.Brown chicken breasts 5-6 min. per side (internal temp. 165°F.)
5.Remove chicken from pan, cover to keep warm.
6.Add wine to pan and stir, scraping any brown bits from the bottom of pan. Simmer until wine thickens slightly, approx. 2 min.
7.Remove pan from heat. Add butter and green onions, stirring until butter melts and sauce thickens. Drizzle over chicken and top with almonds.

Large Prep time: 20-25 min.

Large Instructions

Thaw in refrigerator.
1.In large sauté pan, over med-low heat, toast almonds approx. 5 min., remove from pan and set aside.
2.In same pan heat 1 Tbsp. oil and increase heat to med-high.
3.Pat chicken dry, place in seasoned flour bag and toss to coat.
4.Brown chicken breasts 5-6 min. per side (internal temp. 165°F.)
5.Remove chicken from pan, cover to keep warm.
6.Add wine to pan and stir, scraping any brown bits from the bottom of pan. Simmer until wine thickens slightly, approx. 2 min.
7.Remove pan from heat. Add butter and green onions, stirring until butter melts and sauce thickens. Drizzle over chicken and top with almonds.

Serving Suggestions

Dream Dinners Rosemary Garlic Potato Wedges

Nutrition Facts
Serving size
1 breast with sauce
Amount per serving
Calories
384
% Daily Value*
Total Fat 17g
22%
Saturated Fat 7g
35%
Trans Fat <1g
Sodium 784mg
34%
Cholesterol 126mg
42%
Total Carbohydrates 12g
4%
Dietary Fiber 1g
4%
Total Sugars 1g
Includes 0g Added Sugars
Protein 44g
88%
Vitamin D 0µg
Calcium 28mg
2%
Iron 2mg
11%
Potassium 1230mg
26%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Contains: Milk; Tree Nuts; Wheat

May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.

Ingredients: WINE COOKING SAUTERNE, FLOUR ALL PURPOSE HOTEL & REST, Process Cut Unsalted Butter (BUTTER SOLID UNSLTD PRINT [(Sweet Cream, Natural Flavoring)]), Process Chop Green Onions whole (ONION GREEN ICELESS STALKS), SALT KOSHER FLAKE COARSE, SPICE PEPPER BLK TABLE GRND, Portion Protein Chicken Breast 6 each (CHICKEN BRST BL/SL FIL GLZD [Boneless, Skinless Chicken Breast Filets With Rib Meat, Up to 15% of a Water and Sea Salt Solution]), Portion Nuts Sliced Almonds 1/4 cup (ALMOND NATURAL SLICED)

Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.

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