Farmers Market Strata
Pre-Assembled New: Fluffy golden eggs, zucchini, spinach, diced potatoes, and cubed French bread create a perfect savory custard that can be enjoyed anytime.
Medium Instructions
Thaw in refrigerator.
1.Preheat oven to 350°F. Spray 8x8 baking dish with nonstick cooking spray.
2. Add egg and veggie mixture to the bottom of the baking dish.
3.Tear French bread slices into bite-size pieces and evenly sprinkle over egg mixture.
4.Drizzle Alfredo sauce over bread and top with cheese blend.
5.Bake 40-45 min. until golden and bubbly. Serve.
Prep time: 50-60 min
Large Instructions
Thaw in refrigerator.
1.Preheat oven to 350°F. Spray 9x13 baking dish with nonstick cooking spray.
2. Add egg and veggie mixture to the bottom of the baking dish.
3.Tear French bread slices into bite-size pieces and evenly sprinkle over egg mixture.
4.Drizzle Alfredo sauce over bread and top with cheese blend.
5.Bake 40-45 min. until golden and bubbly. Serve.
Prep time: 55-65 min
Serving Suggestions
Fresh Green Salad
| Nutrition Facts | |
|---|---|
|
6 servings per container (Large)
3 servings per container (Medium)
Serving size
1-3x4" square
|
|
|
Amount per serving
Calories
414
|
|
| % Daily Value* | |
|
Total Fat
19g
|
24% |
|
Saturated Fat
9g
|
45% |
|
Trans Fat
<1g
|
|
|
Sodium
1307mg
|
57% |
|
Cholesterol
41mg
|
14% |
|
Total Carbohydrates
35g
|
13% |
|
Dietary Fiber
2g
|
7% |
|
Total Sugars
7g
|
|
|
Includes 0g Added Sugars
|
|
|
Protein
26g
|
52% |
|
Vitamin D
2µg
|
10% |
|
Calcium
419mg
|
32% |
|
Iron
12mg
|
67% |
|
Potassium
548mg
|
12% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Ingredients: EGG LIQUID NO CHOLESTEROL NON, SAUCE ALFREDO POUCH GLUTEN FRE [ (Skim Milk, Cream, Water, Canola Oil, Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Modified Cornstarch, Soybean Oil, 2% or Less Of: Parmesan Cheese Paste (Granular and Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid), Butter (Cream, Salt), Sea Salt, Whey Protein Concentrate, Nonfat Milk, Datem, Mono and Diglycerides, Spice, Seasoning (Cornstarch, Extractives of Turmeric and Annatto, Natural Flavor)]), SQUASH ZUCCHINI SLI IQF GR A P, POTATO DICED REDSKIN .625" TIM, CHEESE MOZZARELLA LOW MOISTURE (Pasteurized part-skim milk, cheese culture, salt, and enzymes. powdered cellulose added to prevent caking.), PEPPER RED DICED FANCY, SPINACH CHOPPED IQF, CHEESE PARMESAN SHREDDED FANCY (Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (Prevent Caking, Natamycin (Protect Flavor)))), ONIONS YELLOW DICED .375", BUTTER SOLID UNSLTD PRINT [(Sweet Cream, Natural Flavoring)]), SALT KOSHER FLAKE COARSE, SPICE PARSLEY FLAKE, SPICE PEPPER BLK TABLE GRND, BREAD FRENCH PARISIAN PARBAKED [Bread French Parisian Parkbk (Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Salt, Yeast, Dough Conditioner (wheat flour, malted barley flour, sunflower lecithin, ascorbic acid, enzymes), Culture.)])
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.
