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Dinner Details

Pesto Mac N' Cheese Bake

Pesto Mac N' Cheese Bake

New Enjoy our homemade pesto and herb mac n’ cheese with penne noodles smothered in a fresh pesto cheese sauce with a zesty herb topping.

Medium Instructions

Thaw in refrigerator
1.Preheat oven to 375°F.
2.Remove cover from pan and discard.
3.Bake for 40-45 min. then sprinkle topping over the top of mac n cheese. Bake another 15-20 min. or until heated through completely and breadcrumbs are golden brown.
4.Let cool for 5 min. then serve.

Prep time: 40-45 min.


Large Instructions

Thaw in refrigerator
1.Preheat oven to 375°F.
2.Remove cover from pan and discard.
3.Bake for 30-35 min. then sprinkle topping over the top of mac n cheese. Bake another 15-20 min. or until heated through completely and breadcrumbs are golden brown.
4.Let cool for 5 min. then serve.

Prep time: 40-45 min.

Serving Suggestions

Garlic Bread

Nutrition Facts
6 servings per container (Large)
3 servings per container (Medium)
Serving size
1/6 of pan
Amount per serving
Calories
651
% Daily Value*
Total Fat 39g
50%
Saturated Fat 13g
65%
Trans Fat <1g
Sodium 1105mg
48%
Cholesterol 68mg
23%
Total Carbohydrates 50g
18%
Dietary Fiber 2g
7%
Total Sugars 8g
Includes 0g Added Sugars
Protein 24g
48%
Vitamin D <1µg
5%
Calcium 528mg
41%
Iron 2mg
11%
Potassium 379mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Contains: Milk; Soybeans; Wheat

May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.

Ingredients: Alfredo Sauce (SAUCE ALFREDO POUCH GLUTEN FRE [ (Skim Milk, Cream, Water, Canola Oil, Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Modified Cornstarch, Soybean Oil, 2% or Less Of: Parmesan Cheese Paste (Granular and Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid), Butter (Cream, Salt), Sea Salt, Whey Protein Concentrate, Nonfat Milk, Datem, Mono and Diglycerides, Spice, Seasoning (Cornstarch, Extractives of Turmeric and Annatto, Natural Flavor)]), PASTA PENNE RIGATE PRECOOKED ( (Water, Enriched Durum Semolina (Durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid)), CHEESE MOZZARELLA LOW MOISTURE (Pasteurized part-skim milk, cheese culture, salt, and enzymes. powdered cellulose added to prevent caking.), Basil Pesto (SAUCE PESTO BASIL),Basil, Canola Oil, Water, Parmesan Cheese (Pasteurized Part-Skim Cows� Milk, Cheese Culture, Salt, Enzymes), Granulated Garlic, Salt. CONTAINS: Milk BREAD CRUMB JAPANESE PANKO TOA (Wheat Flour, Sugar, Yeast, Salt), CHEESE MOZZARELLA LOW MOISTURE (Pasteurized part-skim milk, cheese culture, salt, and enzymes. powdered cellulose added to prevent caking.), SPICE GARLIC POWDER, SPICE OREGANO LEAF, SPICE PARSLEY FLAKE

Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.

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