Lemon Chicken Piccata with Linguine
Guest Favorite This guest favorite combines tangy lemon sauce with the flavor of capers, herbs and artichoke hearts served over whole chicken breasts and linguine. From fridge to table in less than 30 minutes.
Medium Instructions
Thaw in refrigerator.
1.Fill large pot 3/4 full with hot water. Add 1 tsp. salt and cover with lid. Bring to boil. Add pasta and cook 9-11 min. or until desired tenderness. Drain, return to pot, add 1 Tbsp. olive oil and toss to coat.
2.Meanwhile, using tongs, remove chicken from bag.
3.Heat medium saute pan with 1 Tbsp. olive oil over med-high heat. Brown chicken 3-4 min. per side.
4.Add sauce ingredients to pan. Bring to boil, reduce heat and simmer uncovered for 10-15 min.
5.Serve chicken and sauce over linguine.
*Rate your favorite dinners under dreamdinners.com/mymeals
Prep time: 25-30 min.
Large Instructions
Thaw in refrigerator.
1.Fill large pot 3/4 full with hot water. Add 1 tsp. salt and cover with lid. Bring to boil. Add pasta and cook 9-11 min. or until desired tenderness. Drain, return to pot, add 1 Tbsp. olive oil and toss to coat.
2.Meanwhile, using tongs, remove chicken from bag.
3.Heat medium saute pan with 1 Tbsp. olive oil over med-high heat. Brown chicken 3-4 min. per side.
4.Add sauce ingredients to pan. Bring to boil, reduce heat and simmer uncovered for 10-15 min.
5.Serve chicken and sauce over linguine.
*Rate your favorite dinners under dreamdinners.com/mymeals
Prep time: 25-30 min.
Serving Suggestions
Dream Dinners Parmesan Pesto Peas
| Nutrition Facts | |
|---|---|
|
3 Servings per container
Serving size
1 chicken breast (225 g)
|
|
|
Amount per serving
Calories
190
|
|
| % Daily Value* | |
|
Total Fat
8g
|
10% |
|
Saturated Fat
1g
|
5% |
|
Trans Fat
0g
|
|
|
Sodium
750mg
|
33% |
|
Cholesterol
60mg
|
20% |
|
Total Carbohydrates
8g
|
3% |
|
Dietary Fiber
3g
|
11% |
|
Total Sugars
1g
|
|
|
Includes 0g Added Sugars
|
|
|
Protein
23g
|
46% |
|
Vitamin D
0mg
|
|
|
Calcium
26mg
|
2% |
|
Iron
1.9mg
|
11% |
|
Potassium
735mg
|
16% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
| Nutrition Facts | |
|---|---|
|
3 Servings per container
Serving size
6oz cooked pasta (164g)
|
|
|
Amount per serving
Calories
200
|
|
| % Daily Value* | |
|
Total Fat
1g
|
1% |
|
Saturated Fat
0g
|
|
|
Trans Fat
0g
|
|
|
Sodium
0mg
|
|
|
Cholesterol
0mg
|
|
|
Total Carbohydrates
43g
|
16% |
|
Dietary Fiber
2g
|
7% |
|
Total Sugars
2g
|
|
|
Includes 0g Added Sugars
|
|
|
Protein
7g
|
14% |
|
Vitamin D
0mg
|
|
|
Calcium
3mg
|
|
|
Iron
1.8mg
|
10% |
|
Potassium
111mg
|
2% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.
