Arroz con Pollo
Guest Favorite Available through November: Layers of savory rice, diced chicken, black beans, and corn blended with our zesty salsa and topped with cheese.
Medium Instructions
Thaw in refrigerator.
1.Preheat oven to 375°F.
2.Remove lid and discard, set aside cheese bag. Evenly pour 1 cup of water over rice mixture. Stir mixture to combine water throughout.
3.Cover pan with foil and bake for 50 min.
4.Remove from oven and top with cheese. Bake uncovered for an additional 15-18 min. or until the cheese is melted and rice is fully cooked.
5.Arroz con Pollo will be very hot, let cool for 5-10 min. before serving.
Prep time: 65-75 min.
Large Instructions
Thaw in refrigerator.
1.Preheat oven to 375°F.
2.Remove lid and set aside cheese bag. Evenly pour 2 cups of water over rice mixture. Stir mixture to combine water throughout.
3.Recover pan with lid and bake for 60 min.
4.Uncover and top with cheese. Bake an additional 15-18 min. or until the cheese is melted and rice is fully cooked.
5.Arroz Con Pollo will be very hot, let cool for 5-10 min. before serving.
Prep time: 75-85 min.
Serving Suggestions
Dream Dinners Dulce de Leche Cheesecake Xangos
| Nutrition Facts | |
|---|---|
|
6 servings per container (Large)
3 servings per container (Medium)
Serving size
Approx. 1 1/4 cup (307g)
|
|
|
Amount per serving
Calories
440
|
|
| % Daily Value* | |
|
Total Fat
14g
|
18% |
|
Saturated Fat
7g
|
35% |
|
Trans Fat
0g
|
|
|
Sodium
1010mg
|
44% |
|
Cholesterol
65mg
|
22% |
|
Total Carbohydrates
51g
|
19% |
|
Dietary Fiber
6g
|
21% |
|
Total Sugars
3g
|
|
|
Includes 1g Added Sugars
|
2% |
|
Protein
30g
|
60% |
|
Vitamin D
.3mg
|
2% |
|
Calcium
394mg
|
30% |
|
Iron
3.7mg
|
21% |
|
Potassium
671mg
|
14% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.
