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Dinner Details

Breakfast Bacon Frittata

Breakfast Bacon Frittata

Italian style omelet made with diced red skin potatoes, bacon, and our shredded Swiss cheese.

Serving Instructions

Thaw in refrigerator.
1.Preheat oven to 400°F.
2.Remove lid and discard. Gently massage egg bag and pour evenly over potato mix.
3.Cover with foil sprayed with nonstick cooking spray and bake 20-25 min.
4.Remove foil and bake an additional 10-15 min., or until eggs are set and top is golden brown.
5.Remove from oven and let rest 5 min. before cutting.

Prep time: 40-45 min

Serving Suggestions

Fresh fruit salad

Nutrition Facts
3 servings per container
Serving size
1/3 pan
Amount per serving
% Daily Value*
Total Fat 72g
Saturated Fat 31g
Trans Fat 1g
Sodium 3448mg
Cholesterol 209mg
Total Carbohydrates 38g
Dietary Fiber 4g
Total Sugars 12g
Includes 0g Added Sugars
Protein 101g
Vitamin D 6ยตg
Calcium 865mg
Iron 52mg
Potassium 2029mg
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Contains: Eggs, Milk, Soy, Wheat

May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.

Ingredients: Nonfat Liquid Eggs [Egg Whites (99%], Less than 1% Vegetable Gums [xanthan and Guar Gum], Color [Includes Beta Carotene] Vitamins and Minerals: Calcium Sulfate, Ferric Phosphate, Alpha Tocopherol Acetate, Zinc Sulfate, Calcium Pantothenate, Vitamin B12, Thiamin Mononitrate, Pyridoxine Hydrochloride, Riboflavin, Folic Acid, Biotin, Vitamin D2), Bacon Crumbles (Bacon [Cured with Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite. May also contain, Dextrose, Flavoring, Honey, Potassium Chloride, Potassium Lactate, Smoke Flavoring, Sodium Diacetate, Sodium Phosphate]), Canned Mushrooms (Mushrooms, water, salt, citric acid and ascorbic acid), Diced Redskin Potatoes (Potatoes, Disodium Dihydrogen Pyrophosphate [to promote color retention]), Swiss Cheese (Pasteurized Grade A Milk, Cheese Culture, Salt, Enzymes, Cellulose Powder [anti-caking agent]), Evaporated Milk (Milk, Dipotassium Phosphate, Carrageenan, Vitamin D3), Green Onion, Worcestershire Sauce (Water, High Fructose Corn Syrup, Corn Syrup, Molasses, Salt, Vinegar, Caramel Color, Hydrolyzed Soy Protein, Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Natural Flavor, Guar Gum, and Sodium Benzoate), Stone Ground Mustard (Black Mustard Seeds, Water, Vinegar, Salt), Black Pepper, Parsley.

Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.

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