A blend of roasted sweet corn, roasted diced red and green bell peppers, and yellow onions seasoned with a Southwestern chili pepper-type seasoning. (Medium Size)
Prep time: 10-15 min.
Cook from Frozen.
1.Heat 2 Tbsp. oil in large frying pan over medium-high heat.
2.Add contents of the bag to sauté pan. Cover. Cook for 6 minutes, stirring as needed for even heating.
Nutrition Facts | |
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Serving size
3/4 cup (118g)
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|
Amount per serving
Calories
140
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|
% Daily Value* | |
Total Fat
6g
|
8% |
Saturated Fat
1g
|
5% |
Trans Fat
0g
|
|
Sodium
160mg
|
7% |
Cholesterol
0mg
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|
Total Carbohydrates
19g
|
7% |
Dietary Fiber
4g
|
14% |
Total Sugars
9g
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|
Includes 0g Added Sugars
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|
Protein
4g
|
8% |
Vitamin D
0µg
|
|
Calcium
0mg
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|
Iron
1mg
|
6% |
Potassium
225mg
|
5% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Ingredients: Vegetable Corn & Peppers (Roasted Sweet Corn, Red Bell Pepper, Green Bell Pepper, Olive Oil, Contains Less than 2% of Citric Acid, Dehydrated Garlic and Onion, Maltodextrin, Natural Flavors (Including Grill and Smoke), Paprika, Salt, Spices. Sugar).
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.