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Dinner Details

GARLIC BALSAMIC MARINATED STEAKS

GARLIC BALSAMIC MARINATED STEAKS

Full of flavor and perfect to grill or oven broil. Lean and juicy 4 oz steaks are marinated in a sweet, yet tart, mixture of balsamic vinegar, thyme and garlic to give these steaks their fabulous flavor. Cooks in only 10-15 minutes.

Medium Instructions

Thaw in refrigerator
1. Remove steaks from marinade, reserving marinade.
2. Broil or grill steaks on med-high 4-6 min. per side or to desired doneness.
3. Brush with remaining marinade when turning.
4. Allow steaks to rest for 5 min. before serving.

Prep time: 15-20 min.


Large Instructions

Thaw in refrigerator
1. Remove steaks from marinade, reserving marinade.
2. Broil or grill steaks on med-high 4-6 min. per side or to desired doneness.
3. Brush with remaining marinade when turning.
4. Allow steaks to rest for 5 min. before serving.

Prep time: 15-20 min.

Serving Suggestions

Finishing Touch Roasted Heirloom Potato Medley and crisp green salad

Nutrition Facts
6 servings per container (Large)
3 servings per container (Medium)
Serving size
Entrée
Amount per serving
Calories
204
% Daily Value*
Total Fat 11g*
14%
Saturated Fat 5g
25%
Trans Fat 0g
Sodium 260mg
11%
Cholesterol 58mg
19%
Total Carbohydrates 4g
1%
Dietary Fiber 0g
Total Sugars 3g
Protein 21g
42%
Calcium 0mg
Iron 0mg
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.

Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.

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