PENNE WITH CHICKEN AND PEANUT SAUCE

6 Serving Instructions

Thaw in refrigerator
1.Heat a large sauté pan over medium heat on stovetop, add contents of sauce bag and simmer 2–3 min., whisk in peanut butter until smooth.
2.Pour in pasta, chicken and vegetable bag, toss to coat with sauce, cover and simmer 10 min. until thoroughly heated.
Note: The natural color of the cabbage may color the pasta.
This is normal and still delicious.

Serving suggestion: after cooking, referigerate overnight and serve as a chilled pasta salad.

Prep time: 15-20 min.

3 Serving Instructions

Thaw in refrigerator
1.Heat a large sauté pan over medium heat on stovetop, add contents of sauce bag and simmer 2–3 min., whisk in peanut butter until smooth.
2.Pour in pasta, chicken and vegetable bag, toss to coat with sauce, cover and simmer 10 min. until thoroughly heated.
Note: The natural color of the cabbage may color the pasta. This is normal and still delicious.

Serving suggestion: after cooking, referigerate overnight and serve as a chilled pasta salad.

Prep time: 15-20 min.

Serving Suggestions

Dream Dinners Oven Roasted Broccoli

Nutritional information is per serving unless otherwise stated and are based on standard formulations: variations may occur due to manufacture/supplier alterations and individual assembly and preparation.