Thai Coconut Shrimp over Jasmine Rice

Global Flavors: Shrimp cooked in velvety coconut sauce and served over Jasmine rice.

Medium Instructions

Thaw in refrigerator.
1.In sauce pan, add rice and 1 1/8 cups water. Bring to boil, stir once, cover and cook on low heat for 20-25 minutes. Fluff with fork.
2.Meanwhile, drain and rinse shrimp.
3.Over medium heat in a medium sauce pan, add bag of Thai coconut sauce and bring to a boil, reduce heat and simmer 4-5 minutes to thicken.
4.Add shrimp and continue to gently simmer until the shrimp is pink and thoroughly cooked (internal temp 140°F), 4-6 minutes.
5.Serve Thai Coconut Shrimp over jasmine rice.

Prep time: 25-30 min.

Large Instructions

Thaw in refrigerator.
1.In sauce pan, add rice and 2 1/4 cups water. Bring to boil, stir once, cover and cook on low heat for 20-25 minutes. Fluff with fork.
2.Meanwhile, drain and rinse shrimp.
3.Over medium heat in a medium sauce pan, add bag of Thai coconut sauce and bring to a boil, reduce heat and simmer 4-5 minutes to thicken.
4.Add shrimp and continue to gently simmer until the shrimp is pink and thoroughly cooked (internal temp 140°F), 4-6 minutes.
5.Serve Thai Coconut Shrimp over jasmine rice.

Prep time: 25-30 min.

Serving Suggestions

Sliced cucumber and fresh cilantro

Nutrition Facts
6 servings per container (Large) 3 servings per container (Medium) Serving size 8 shrimp & sauce (254g)
Amount per serving Calories 290
% Daily Value*
Total Fat 15g*	19%
Saturated Fat 15g	75%
Trans Fat 0g
Sodium 630mg	27%
Cholesterol 155mg	52%
Total Carbohydrates 11g	4%
Dietary Fiber 0g
Total Sugars 6g
Includes 4g Added Sugars	8%
Protein 24g	48%
Vitamin D 0µg
Calcium 79mg	6%
Iron 1.4mg	8%
Potassium 357mg	8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Facts
6 servings per container (Large) 3 servings per container (Medium) Serving size 3/4 cup rice (134g)
Amount per serving Calories 160
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Sodium 0mg
Cholesterol 0mg
Total Carbohydrates 35g	13%
Dietary Fiber 0g
Total Sugars 0g
Includes 0g Added Sugars
Protein 4g	8%
Vitamin D 0µg
Calcium 6mg
Iron .5mg	3%
Potassium 50mg	1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Contains: Fish, Shrimp, Coconut, Soy, Wheat

May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.

Ingredients: SEAFOOD SOUP: Cioppino Mix (Sea Bass, Shrimp, Tilapia), Coconut Milk (Coconut Milk and Water), Water, Lime Juice From Concentrate (Water, Concentrated Lime Juice, Sodium Benzoate [preservative], Lime Oil, Sodium Metabisulfite [preservative]), Brown Sugar, Green Onion, Worcestershire Sauce (Water, High Fructose Corn Syrup, Corn Syrup, Molasses, Salt, Vinegar, Caramel Color, Hydrolyzed Soy Protein, Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Natural Flavor, Guar Gum, and Sodium Benzoate), Lite Soy Sauce (Water, Wheat, Soybeans, Salt, Lactic Acid, Sodium Benzoate less than 1/10 of1% as a Preservative), Red Curry Paste (Dried Red Chili, Garlic, Lemon Grass, Salt, Shallot, Galangal, Shrimp Paste, Kaffir Lime Peel, Pepper), Cornstarch, Lime Zest, Cilantro. JASMINE RICE: Jasmine Rice: Long grain Jasmine Rice.

Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.