Bistro Steak Kebabs
Dream Dinners Classics: Our tender, juicy ranch steaks seasoned with savory spices and served on a skewer for easy outside grilling.
Large Prep time: 1 hr.
Large Instructions
Thaw in refrigerator.
1.Soak bamboo skewers in water for 20 min.
2.Remove ranch steaks from packaging and pat dry with paper towel. Cut steaks into 1" cubes.
3.Thread steak cubes onto skewers, about 3-4 pieces per skewer. Pour Bistro Steak Seasoning over steak kebabs to evenly coat with herb rub. Let rest at room temperature for 30-45 min.
4.Meanwhile, preheat grill or broiler on med-high.
5.Grill or broil on med-high to desired temperature for doneness, rotate skewers every few minutes for even cooking:
125°F for rare (about 4-7 min. total cooking time)
135°F for medium rare (about 5-8 min. total cooking time)
145°F for medium (about 8-10 min. total cooking time)
155°F for medium well (about 9-12 min. total cooking time)
6.Remove from heat and let rest for 5-10 min. before serving.
Medium Prep time: 1 hr.
Medium Instructions
Thaw in refrigerator.
1.Soak bamboo skewers in water for 20 min.
2.Remove ranch steaks from packaging and pat dry with paper towel. Cut steaks into 1" cubes.
3.Thread steak cubes onto skewers, about 3-4 pieces per skewer. Pour Bistro Steak Seasoning over steak kebabs to evenly coat with herb rub. Let rest at room temperature for 30-45 min.
4.Meanwhile, preheat grill or broiler on med-high.
5.Grill or broil on med-high to desired temperature for doneness, rotate skewers every few minutes for even cooking:
125°F for rare (about 4-7 min. total cooking time)
135°F for medium rare (about 5-8 min. total cooking time)
145°F for medium (about 8-10 min. total cooking time)
155°F for medium well (about 9-12 min. total cooking time)
6.Remove from heat and let rest for 5-10 min. before serving.
Serving Suggestion
Dream Dinners Mediterranean Salad with Chickpeas and Feta
| Nutrition Facts | |
|---|---|
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Serving size
3.6 oz. flank steak (104g)
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Amount per serving
Calories
230
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| % Daily Value* | |
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Total Fat
10g
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13% |
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Saturated Fat
4g
|
20% |
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Trans Fat
0g
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Sodium
160mg
|
7% |
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Cholesterol
90mg
|
30% |
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Total Carbohydrates
0g
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Dietary Fiber
0g
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|
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Total Sugars
0g
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Includes 0g Added Sugars
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Protein
31g
|
62% |
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Vitamin D
0mcg
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Calcium
27mg
|
2% |
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Iron
2.1mg
|
12% |
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Potassium
398mg
|
8% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Ingredients: Flank Steak, Olive Oil, Garlic Chopped (Garlic, Water, Phosphoric Acid. Sodium Benzoate and Potassium Sorbate (Preservatives). Contains: Naturally Occurring Sulfites), Kosher Salt (Salt, Yellow Prussiate of Soda), Tarragon, Black Pepper Ground, Dried Marjoram.
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.