Sweet potatoes with brown sugar, pecans, and a hint of cinnamon, and baked with mini marshmallows until golden.
Prep time: 55-60 min.
Thaw in refrigerator.
1. Preheat oven to 375°F.
2. In a sprayed baking dish, mix sweet potatoes with
brown sugar mixture. Sprinkle pecan pieces over top.
3. Bake uncovered for 40-45 min.
4. Remove from oven and mix with spatula to
combine. Top with marshmallows.
5. Bake uncovered an additional 8-10 minutes until
golden.
Nutrition Facts | |
---|---|
Serving size
3/4 cup
|
|
Amount per serving
Calories
235
|
|
% Daily Value* | |
Total Fat
9g
|
12% |
Saturated Fat
3g
|
15% |
Trans Fat
0g
|
|
Sodium
129mg
|
6% |
Cholesterol
12mg
|
4% |
Total Carbohydrates
38g
|
14% |
Dietary Fiber
2g
|
7% |
Total Sugars
11g
|
|
Includes 0g Added Sugars
|
|
Protein
3g
|
6% |
Vitamin D
0µg
|
|
Calcium
54mg
|
4% |
Iron
<1mg
|
6% |
Potassium
448mg
|
10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: Milk; Pecans
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Ingredients: Assemble Holiday Sweet Potatoes with Brown Sugar and Pecans (POTATO SWEET COUNTRY STYLE, SUGAR BROWN LIGHT CANE [ Sugar, Molasses ], MARSHMALLOW MINI WHITE, BUTTER SOLID UNSLTD PRINT [(Sweet Cream, Natural Flavoring)], PECAN PIECES FANCY MEDIUM RAW, SALT KOSHER FLAKE COARSE, SPICE CINNAMON GROUND)
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.