Brown Rice Quinoa
This all natural brown rice quinoa is fully cooked and served in seconds. Simply heat and eat, but don't stop there. Sprinkle on salads. Stir into soups. Toss with vegetables. Serve with chicken, fish or meat.
1.On stovetop spray pot with non stick cooking spray. Add 1/4 cup of water, cover with lid and cook for 5 minutes.
2.Stir to break up brown rice quinoa and cover and cook for 5 to 8 additional minutes.
MICROWAVE FROM FROZEN:
1.Lay bag flat and cut 4 inch slit into the top of brown rice quinoa bag.
1.Heat on high for 1 1/2 to 2 minutes or to desired temperature.
2.Stir and serve.
Prep time: 1-2 min.
About 2/3 cup
|Amount / Serving|
|Total Fat||3 g|
|Sat Fat||1 g|
|Total Carbs||30 g|
Contains: Cooked Brown Rice (Water, Brown Rice), Cooked Quinoa (Water, Quinoa), Rice Bran Oil.
May contain additional allergens.
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.