Chicken Bolognese over Linguine
Guest Favorite You'll have the kids running to the table to enjoy this fun twist on a traditional Italian red sauce. Made with chicken and pumped up with vegetables, this dish will make spaghetti night a favorite for the whole family.
Medium Instructions
Thaw in refrigerator.
1.In a medium sauté pan over med-high heat, add seasoned chicken, stir to break up and cook until no longer pink. 2.Add veggies and sauce and bring to boil, reduce heat to med- low, cover and simmer 35-45 min., stirring 2-3 times. 3.Meanwhile, bring large covered pot of water to boil, add linguine and boil 10-12 min. until desired tenderness, drain and place in serving bowl. 4.Pour chicken and sauce over linguine and top with cheese mixture. Serve.
CROCKPOT:
1. Place seasoned chicken in crockpot and break apart chicken with cooking utensil into small pieces. Add vegetables and sauce, stir to combine, and set Crockpot to low and let cook for 6-8 hours. 2. When ready to serve, bring a pot of water to a boil and add linguine pasta. Cook for 9-11 min then drain. 3. To serve, divide cooked pasta evenly and spoon cooked chicken Bolognese sauce over pasta. Sprinkle parmesan and herb mixture over top.
Prep time: 45-55 min.
Large Instructions
Thaw in refrigerator.
1.In a large sauté over med-high heat add seasoned chicken, stir to break up and cook until no longer pink. 2.Add veggies and sauce and bring to boil, reduce heat to med- low, cover and simmer 35-45 min., stirring 2-3 times. 3.Meanwhile, bring large covered pot of water to boil, add linguine and boil 10-12 min. until desired tenderness, drain and place in serving bowl. 4.Pour chicken and sauce over linguine and top with cheese mixture. Serve.
CROCKPOT:
1. Place seasoned chicken in crockpot and break apart chicken with cooking utensil into small pieces. Add vegetables and sauce, stir to combine, and set Crockpot to low and let cook for 6-8 hours. 2. When ready to serve, bring a pot of water to a boil and add linguine pasta. Cook for 9-11 min then drain. 3. To serve, divide cooked pasta evenly and spoon cooked chicken Bolognese sauce over pasta. Sprinkle parmesan and herb mixture over top.
Prep time: 45-55 min.
Serving Suggestions
Dream Dinners Garlic Bread
| Nutrition Facts | |
|---|---|
|
3 Servings per container
Serving size
1 2/3 cups chicken, sauce and linguine
|
|
|
Amount per serving
Calories
530
|
|
| % Daily Value* | |
|
Total Fat
15g*
|
19% |
|
Saturated Fat
4g
|
20% |
|
Trans Fat
0g
|
|
|
Sodium
1380mg
|
60% |
|
Cholesterol
80mg
|
27% |
|
Total Carbohydrates
59g
|
21% |
|
Dietary Fiber
4g
|
14% |
|
Total Sugars
11g
|
|
|
Protein
33g
|
66% |
|
Calcium
20mg
|
2% |
|
Iron
20mg
|
111% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Contains: Wheat, Milk, Soy
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.
