Dinner Details

Caribbean Pork Tenderloin

Caribbean Pork Tenderloin

Guest Favorite You'll swear this pork tenderloin was prepared by the crew of the Jolly Roger. The savory honey glaze is offset by tanginess of mustard and herbs.

Medium Instructions

Thaw in refrigerator.
1.Preheat oven to 425°F.
2.Spray a foil-lined baking sheet with nonstick cooking spray.
3.Remove pork tenderloin from package and place on baking sheet.
4.Brush pork tenderloin with spiced glaze in portion cup and bake for 25-30 min.
5.Massage bag of creamy honey mustard glaze to blend and spread half of the glaze on top of the tenderloin. Bake for additional 10 min. (Internal temp. of 145°F.) Remove tenderloin from oven, let rest 5-10 min. and slice into 1/2 inch slices.
6.Meanwhile, in a small saucepan heat remaining honey mustard sauce on low for 4-5 min. stirring occasionally until heated through.
7. Drizzle honey mustard sauce over sliced tenderloin.
** Tenderloin can be safely served lightly pink in the center.**

Prep time: 35-45 min


Large Instructions

Thaw in refrigerator.
1.Preheat oven to 425°F.
2.Spray a foil-lined baking sheet with nonstick cooking spray.
3.Remove pork tenderloins from package and place on baking sheet.
4.Brush pork tenderloins with spiced glaze in portion cup and bake for 35-40 min.
5.Massage bag of creamy honey mustard glaze to blend and spread half of the glaze on top of the tenderloins. Bake for additional 10 min. (Internal temp. of 145°F.) Remove tenderloins from oven, let rest 5-10 min. and slice into 1/2 inch slices.
6.Meanwhile, in a small saucepan heat remaining honey mustard sauce on low for 4-5 min., stirring occasionally until heated through.
7. Drizzle honey mustard sauce over sliced tenderloins.
** Tenderloin can be safely served lightly pink in the center.**

Prep time: 35-45 min

Serving Suggestions

Dream Dinners Key Lime Corn

Nutrition Facts
3 Servings per container
Serving size
4 oz. Pork Tenderloin
Amount per serving
Calories
310
% Daily Value*
Total Fat 10g
13%
Saturated Fat 2g
10%
Trans Fat 0g
Sodium 660mg
29%
Cholesterol 85mg
28%
Total Carbohydrates 27g
10%
Dietary Fiber 0g
Total Sugars 24g
Protein 30g
60%
Calcium 2mg
Iron 8mg
44%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.

Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.

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