Sauteed Spinach and Parmesan

Spinach never tasted this good! This savory side dish is complete with creamy parmesan cheese melted throughout for extra goodness.

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Prep time: 5-7 min.

Instructions

Thaw in refrigerator.
1.Heat saute pan sprayed with nonstick cooking spray or 1 Tbsp. olive oil, over med. high heat.
2.Add spinach mixture, stir to blend, cook 2-3 min., or just until butter and cheese start to melt.
3.Serve immediately.

Nutrition Facts
Serving size 1 cup spinach
Amount per serving Calories 100
% Daily Value*
Total Fat 6g	8%
Saturated Fat 4g	20%
Trans Fat 0g
Sodium 587mg	26%
Cholesterol 15mg	5%
Total Carbohydrates 6g	2%
Dietary Fiber 3g	11%
Total Sugars 1g
Includes 0g Added Sugars
Protein 7g	14%
Vitamin D <1µg	5%
Calcium 240mg	18%
Iron 2mg	11%
Potassium 420mg	9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Contains: Milk

May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.

Ingredients: SPINACH CHOPPED IQF, CHEESE PARMESAN SHREDDED FANCY [Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (Prevent Caking, Natamycin (Protect Flavor)))], ONIONS YELLOW DICED .375", BUTTER SOLID UNSLTD PRINT [(Sweet Cream, Natural Flavoring)], SALT KOSHER FLAKE COARSE, SPICE GARLIC GRANULATED, SPICE CHIVE FREEZE DRIED.

Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.