Salisbury Meatballs with Mushroom Gravy and Mashed Potatoes
New Bring on the comfort with these tender beef and bacon meatballs simmered in a rich brown gravy with sauteed mushrooms. Served over creamy mashed potatoes for a Sunday Supper Favorite!
Medium Instructions
Thaw in refrigerator
1.Preheat oven to 350F.
2.In a mixing bowl, combine ground beef with seasoned meatball mixture. Firmly roll 12-14 golf ball-sized meatballs.
3.Spray an 8x8 baking sheet with nonstick spray and evenly distribute meatballs across pan and place in oven.
4.Cook for 25-30 min. until browned and cooked through (internal temperature of 155F)
5.While meatballs are cooking, heat a large sauté pan over medium heat. Add seasoned mushrooms to heated pan and cook for 4-5 min.
6.Add gravy base liquid to pan with mushrooms and stir to combine. Bring sauce to a boil and then turn down the heat and let simmer. The gravy should thicken and become glossy.
7.Place mashed potatoes in medium saucepan, over medium heat stirring frequently until heated through and smooth.
8. Add cooked meatballs to gravy and serve immediately over mashed potatoes.
Prep time: 35-40 min
Large Instructions
Thaw in refrigerator
1.Preheat oven to 350F.
2.In a mixing bowl, combine ground beef with seasoned meatball mixture. Firmly roll 24-28 golf ball-sized meatballs.
3.Spray an 9x13 baking sheet with nonstick spray and evenly distribute meatballs across pan and place in oven.
4.Cook for 25-30 min. until browned and cooked through (internal temperature of 155F)
5.While meatballs are cooking, heat a large sauté pan over medium heat. Add seasoned mushrooms to heated pan and cook for 4-5 min.
6.Add gravy base liquid to pan with mushrooms and stir to combine. Bring sauce to a boil and then turn down the heat and let simmer. The gravy should thicken and become glossy.
7.Place mashed potatoes in medium saucepan, over medium heat stirring frequently until heated through and smooth.
8.Add cooked meatballs to gravy and serve immediately over mashed potatoes.
Prep time: 35-40 min
Serving Suggestions
Dream Dinners Brussels Sprouts
| Nutrition Facts | |
|---|---|
|
3 Servings per container
Serving size
4 meatballs with gravy
|
|
|
Amount per serving
Calories
510
|
|
| % Daily Value* | |
|
Total Fat
31g
|
40% |
|
Saturated Fat
13g
|
65% |
|
Trans Fat
1g
|
|
|
Sodium
1210mg
|
53% |
|
Cholesterol
130mg
|
43% |
|
Total Carbohydrates
22g
|
8% |
|
Dietary Fiber
1g
|
4% |
|
Total Sugars
5g
|
|
|
Includes 1g Added Sugars
|
2% |
|
Protein
35g
|
70% |
|
Vitamin D
0mg
|
|
|
Calcium
61mg
|
5% |
|
Iron
4mg
|
22% |
|
Potassium
835mg
|
18% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
| Nutrition Facts | |
|---|---|
|
3 Servings per container
Serving size
2/3 cup mashed potatoes
|
|
|
Amount per serving
Calories
180
|
|
| % Daily Value* | |
|
Total Fat
7g
|
9% |
|
Saturated Fat
4g
|
20% |
|
Trans Fat
0g
|
|
|
Sodium
570mg
|
25% |
|
Cholesterol
20mg
|
7% |
|
Total Carbohydrates
27g
|
10% |
|
Dietary Fiber
3g
|
11% |
|
Total Sugars
1g
|
|
|
Includes 0g Added Sugars
|
|
|
Protein
4g
|
8% |
|
Vitamin D
1mg
|
5% |
|
Calcium
40mg
|
3% |
|
Iron
2mg
|
11% |
|
Potassium
463mg
|
10% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Contains: Fish, Milk, Soy, Wheat
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.
