Tortellini Primavera

New Celebrate Spring: Cheese tortellini baked with a vegetable mix of zucchini, carrots, and peas in a light lemon cream sauce.

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Large Prep time: 55-60 min.

Large Instructions

Thaw in refrigerator or cook from frozen.
COOK FROM THAWED:
1.Preheat oven to 375°F.
2.Cook covered on middle rack of oven for 45-50 min.
3.Remove lid and place on top rack of oven, cook for 7-10 min. until golden and cheese is bubbly.
COOK FROM FROZEN:
1.Preheat oven to 375°F.
2.Cook covered on middle rack of oven for 60-75 min.
3.Remove lid and place on top rack of oven, cook for 7-10 min. until golden and cheese is bubbly.

Medium Prep time: 40-45 min.

Medium Instructions

Thaw in refrigerator or cook from frozen.
COOK FROM THAWED:
1.Preheat oven to 375°F.
2.Remove lid and cover tightly with foil. Cook covered on middle rack of oven for 30-40 min.
3.Remove foil and place on top rack of oven, cook for 7-10 min. until golden and cheese is bubbly.
COOK FROM FROZEN:
1.Preheat oven to 375°F.
2.Remove lid and cover tightly with foil. Cook covered on middle rack of oven for 50-55 min.
3.Remove foil and place on top rack of oven, cook for 7-10 min. until golden and cheese is bubbly.

Serving Suggestion

Dream Dinners Garlic Bread

Nutrition Facts
Serving size About 1-1/4 cup (275g)
Amount per serving Calories 460
% Daily Value*
Total Fat 23g	29%
Saturated Fat 8g	40%
Trans Fat 0g
Sodium 1280mg	56%
Cholesterol 60mg	20%
Total Carbohydrates 45g	16%
Dietary Fiber 4g	14%
Total Sugars 6g
Includes 0g Added Sugars
Protein 17g	34%
Vitamin D 0mcg
Calcium 309mg	24%
Iron 2.4mg	13%
Potassium 336mg	7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Contains: Eggs, Milk, Wheat

May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.

Ingredients: Tortellini (Pasta Ingredients: Extra Fancy Durum Flour (Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Liquid Pasteurized Whole Eggs. Filling: Cheeses [Part Skim Ricotta Cheese (Whey, Milk, Vinegar, Carrageenan as a stabilizer), Whole Milk Ricotta Cheese (Whey, Whole Milk, Cream, Vinegar), Romano Cheese (Pasteurized Sheep’s Milk, Cultures, Rennet, Salt)], Bread Crumbs (Wheat Flour, Sugar, Yeast, Salt), Canola Oil, Water, Salt, Spices, Nutmeg), Alfredo Sauce (Skim Milk, Cream, Water, Canola Oil, Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Modified Cornstarch, Soybean Oil, 2% or Less Of: Parmesan Cheese Paste (Granular and Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid), Butter (Cream, Salt), Sea Salt, Whey Protein Concentrate, Nonfat Milk, Datem, Mono and Diglycerides, Spice, Seasoning (Cornstarch, Extractives of Turmeric and Annatto, Natural Flavor), White Cooking Wine, Sliced Zucchini, Shredded Parmesan Cheese (Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (Prevent Caking, Natamycin (Protect Flavor))), Sweet Peas, Carrot Diced (Carrots), Yellow Onion, Garlic Chopped (Garlic, Water, Phosphoric Acid. Sodium Benzoate and Potassium Sorbate (Preservatives). Contains: Naturally Occurring Sulfites), Lemon, Lemon Juice (Filtered Water, Lemon Juice Concentrate, Sodium Bisulfite (Preservative), Sodium Benzoate (Preservative), Lemon Oil), Black Pepper Ground.

Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.