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Dinner Details

Surf and Turf Yakisoba Noodles

Surf and Turf Yakisoba Noodles

Pre-Assembled Tender sirloin steak and shrimp tossed with yakisoba noodles and vegetables coated in a savory soy sauce blend.

Medium Instructions

Thaw in refrigerator.
1.Preheat large sauté pan over med-high heat.
2.Add seasoned sirloin to pan and cook for 4-5 min. breaking apart with a spatula.
3.Drain and rinse shrimp. Add shrimp and vegetable bag to pan. Stir to combine, cook until shrimp turns slightly pink, and vegetables soften, about 4 min.
4.Add 1/2 cup of water to sauce bag, massage to combine. Add sauce to hot pan with steak and shrimp. Add desired amount of Sriracha for heat preference. Stir to combine until sauce begins to thicken, 2-3 min.
5.Add yakisoba noodles and toss with tongs until well combined and heated through.
6.Serve and enjoy!

Prep time: 15-20 min.


Large Instructions

Thaw in refrigerator.
1.Preheat large sauté pan over med-high heat.
2.Add seasoned sirloin to pan and cook for 4-5 min. breaking apart with a spatula.
3.Drain and rinse shrimp. Add shrimp and vegetable bag to pan. Stir to combine, cook until shrimp turns slightly pink, and vegetables soften, about 4 min.
4.Add 1 cup of water to sauce bag, massage to combine. Add sauce to hot pan with steak and shrimp. Add desired amount of Sriracha for heat preference. Stir to combine until sauce begins to thicken, 2-3 min.
5.Add yakisoba noodles and toss with tongs until well combined and heated through.
6.Serve and enjoy!

Prep time: 15-20 min.

Serving Suggestions

Extra fresh or frozen vegetables and Dream Dinners Pineapple Upside Down Cakes

Nutrition Facts
6 servings per container (Large)
3 servings per container (Medium)
Serving size
1 cup of noodles, vegetables and proteins (290 g)
Amount per serving
Calories
310
% Daily Value*
Total Fat 16g
21%
Saturated Fat 5g
25%
Trans Fat <1g
Sodium 1272mg
55%
Cholesterol 138mg
46%
Total Carbohydrates 16g
6%
Dietary Fiber 1g
4%
Total Sugars 10g
Includes 0g Added Sugars
Protein 23g
46%
Vitamin D <1µg
5%
Calcium 51mg
4%
Iron 2mg
11%
Potassium 668mg
14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Contains: Egg, Shellfish (Shrimp), Soy, Wheat

May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.

Ingredients: Yakisoba Noodle (Enriched Unbleached Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin and Folic Acid), Water, Salt, Soybean Oil, Potassium Sorbate, Potassium Carbonate, Phosphoric Acid, FD&C Yellow #5 and #6, processed on a line that also uses egg), Shrimp 31/40 (Shrimp, Water, Salt & Sodium Tripolyphosphate (To Retain Moisture)), Water, Sirloin Beef (Beef Sirloin, Contains up to 20% of a Solution of Water, Salt, Dextrose, Sodium Phosphate and Natural Flavor), General Tso Sauce (Water, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate (Preservative), Corn Syrup, Red Wine Vinegar, High Fructose Corn Syrup, Modified Cornstarch, 2% or Less of Ginger Puree (Ginger, Water, Citric Acid), Salt, Garlic Puree, Molasses, Spices, Xanthan Gum, Paprika Extract, Potassium Sorbate (Preservative)), Cabbage, Light Soy Sauce (Water, Wheat, Soybeans, Salt, Lactic Acid, Sodium Benzoate, less than 1/10 of 1% as a preservative), Celery, Sesame Oil Blend (Sesame Oil , Soybean Oil), Waterchestnuts, Green Onion, Garlic Chopped (Garlic, Water, Phosphoric Acid. Sodium Benzoate and Potassium Sorbate (Preservatives). Contains: Naturally Occurring Sulfites), Ginger Puree (Ginger, Phosphoric Acid, Sodium Benzoate, Potassium Sorbate (Preservatives)), Cornstarch, Sriracha Sauce (Chili, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate, Sodium Bisulfate (Preservative), Xanthan Gum. Contains Sulphites).


Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.

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