Greek Turkey Meatballs with Tzatziki
Mediterranean spiced ground turkey meatballs with spinach and red onion paired with a refreshing dill yogurt sauce.
Medium Prep time: 25-30 min.
Medium Instructions
Thaw in refrigerator.
1.Preheat oven to 400°F. Spray foil-lined baking sheet with nonstick cooking spray.
2.In a mixing bowl, combine turkey meatball mixture and 1/2 tsp. kosher salt. Firmly roll mixture into 12-14 golf ball-sized meatballs. Place on baking sheet and cook for 15-20 min. (internal temp. 165°F).
3.Meanwhile, add 1/2 tsp. kosher salt to sauce and massage to combine.
4.Serve Tzatziki sauce with Greek turkey meatballs.
Medium Air Fryer Instructions
Thaw in refrigerator.
1.Preheat the air fryer to 375°F and lightly spray basket with oil.
2.In a mixing bowl, combine turkey meatball mixture and 1/2 tsp. kosher salt. Firmly roll mixture into 12-14 golf ball-sized meatballs.
3.When air fryer is ready, place meatballs into the prepared basket and cook for 10-15 min. Depending on the size of the air fryer, cook in batches if necessary. The meatballs should be golden brown (internal temp. 165°F).
4.Add 1/2 tsp. kosher salt to sauce and massage to combine.
5.Serve Tzatziki sauce with Greek Turkey meatballs.
Large Prep time: 25-30 min.
Large Instructions
Thaw in refrigerator.
1.Preheat oven to 400°F. Spray foil-lined baking sheet with nonstick cooking spray.
2.In a mixing bowl, combine turkey meatball mixture and 1 tsp. kosher salt. Firmly roll mixture into 24 golf ball-sized meatballs. Place on baking sheet and cook for 15-20 min. (internal temp. 165°F).
3.Meanwhile, add 1 tsp. kosher salt to sauce and massage to combine.
4.Serve Tzatziki sauce with Greek turkey meatballs.
Large Air Fryer Instructions
Thaw in refrigerator.
1.Preheat the air fryer to 375°F and lightly spray basket with oil.
2.In a mixing bowl, combine turkey meatball mixture and 1 tsp. kosher salt. Firmly roll mixture into 24 golf ball-sized meatballs.
3.When air fryer is ready, place meatballs into the prepared basket and cook for 10-15 min. Depending on the size of the air fryer, cook in batches if necessary. The meatballs should be golden brown (internal temp. 165°F).
4.Add 1 tsp. kosher salt to sauce and massage to combine.
5.Serve Tzatziki sauce with Greek Turkey meatballs.
Serving Suggestion
Dream Dinners Toasted Orzo
| Nutrition Facts | |
|---|---|
|
Serving size
4 meatballs & sauce (467g)
|
|
|
Amount per serving
Calories
350
|
|
| % Daily Value* | |
|
Total Fat
26g
|
33% |
|
Saturated Fat
6g
|
30% |
|
Trans Fat
0g
|
|
|
Sodium
773mg
|
34% |
|
Cholesterol
83mg
|
28% |
|
Total Carbohydrates
8g
|
3% |
|
Dietary Fiber
<1g
|
4% |
|
Total Sugars
4g
|
|
|
Includes 0g Added Sugars
|
|
|
Protein
25g
|
50% |
|
Vitamin D
0mcg
|
|
|
Calcium
141mg
|
11% |
|
Iron
5mg
|
28% |
|
Potassium
492mg
|
10% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Contains: Milk
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Ingredients: TURKEY BURGER ALL WHITE: White Turkey, Turkey Fat, Contains 2% Or Less Savory Seasoning (Autolyzed Yeast Extract, Maltodextrin, Sugar, Dextrose, Onion Powder, Garlic Powder, Spice, Natural Flavor), Rosemary Extract, Salt, YOGURT PLAIN ORIGINAL FAT-FREE: Pasteurized Grade A Nonfat Milk. Contains less than 2% of: Corn Starch, Kosher Gelatin, Pectin, Yogurt Cultures (L. bulgaricus, S.thermophilus, L. acidophilus), Vitamin A Acetate, Vitamin D3, SPINACH CHOPPED, ONION RED DICED FRESH, JUICE LEMON: Filtered Water, Lemon Juice Concentrate, Sodium Bisulfite (Preservative), Sodium Benzoate (Preservative), Lemon Oil, GARLIC CHOPPED IN WATER: Garlic, Water, Phosphoric Acid. Sodium Benzoate and Potassium Sorbate (Preservatives). Contains: Naturally Occurring Sulfites, SALT KOSHER FLAKE COARSE, GARLIC CHOPPED IN WATER: Garlic, Water, Phosphoric Acid. Sodium Benzoate and Potassium Sorbate (Preservatives). Contains: Naturally Occurring Sulfites, SPICE DILL WEED WHOLE, SPICE PEPPER WHITE GROUND, SPICE PEPPER BLK, SPICE CUMIN GROUND, SPICE OREGANO LEAF, SPICE THYME LEAVES WHOLE, SPICE MARJORAM EXTRA FANCY, SPICE ROSEMARY.
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.
