Herb Crusted Steaks
Dream Dinners Classics: Lean steak rubbed in a blend of savory herbs and garlic.
Large Prep time: 15-20 min.
Large Instructions
Thaw in refrigerator.
1.Preheat grill or broiler to med-high heat.
2.Remove steaks from marinade. Discard marinade.
3.Spread rub over both sides of each steak. Let rest 10 min.
4.Grill or broil on med-high to desired temperature for doneness:
NOTE:Shape and thickness of steaks may vary. Adjust cooking times accordingly: add time for thicker steaks.
125°F for rare (about 5-6 min. per side)
135°F for medium rare (about 6-7 min. per side)
145°F for medium (about 7-8 min. per side)
155°F for well done (about 8-10 min. per side)
5.Remove from heat, let rest 5 min. and serve.
*NOTE: To keep steaks tender, slice the steaks across the grain (lines).
Medium Prep time: 15-20 min.
Medium Instructions
Thaw in refrigerator.
1.Preheat grill or broiler to med-high heat.
2.Remove steaks from marinade. Discard marinade.
3.Spread rub over both sides of each steak. Let rest 10 min.
4.Grill or broil on med-high to desired temperature for doneness:
NOTE:Shape and thickness of steaks may vary. Adjust cooking times accordingly: add time for thicker steaks.
125°F for rare (about 5-6 min. per side)
135°F for medium rare (about 6-7 min. per side)
145°F for medium (about 7-8 min. per side)
155°F for well done (about 8-10 min. per side)
5.Remove from heat, let rest 5 min. and serve.
*NOTE: To keep steaks tender, slice the steaks across the grain (lines).
Serving Suggestion
Dream Dinners Roasted Garlic Mashed Potatoes
| Nutrition Facts | |
|---|---|
|
Serving size
1 steak (148g)
|
|
|
Amount per serving
Calories
330
|
|
| % Daily Value* | |
|
Total Fat
19g
|
24% |
|
Saturated Fat
7g
|
35% |
|
Trans Fat
0g
|
|
|
Sodium
580mg
|
25% |
|
Cholesterol
110mg
|
37% |
|
Total Carbohydrates
4g
|
1% |
|
Dietary Fiber
1g
|
4% |
|
Total Sugars
1g
|
|
|
Includes 1g Added Sugars
|
2% |
|
Protein
32g
|
64% |
|
Vitamin D
0mcg
|
|
|
Calcium
62mg
|
5% |
|
Iron
4.9mg
|
27% |
|
Potassium
614mg
|
13% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Contains: Soy, Wheat
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Ingredients: Ranch Steak (Contains a solution of up to 15% of: Water, Seasoning (Salt, Maltodextrin, Flavors, Beef Fat. Beef Stock, Lactic Acid, Citric Acid and Calcium Lactate), Seasoning (Dextrose, Salt, Maltodextrin, Hydrolyzed Corn Protein, Onion Powder, Garlic Powder, Bromelain (Tenderizer), Natural Flavor), Sodium Phosphates, Salt), Teriyaki Sauce (Water, Soy Sauce (Water, Soybeans, Wheat, Salt, Sodium Benzoate as a Preservative), High Fructose Corn Syrup, Sherry Wine, Molasses, Modified Cornstarch, 2% or Less of Soybean Oil, Sesame Oil, Dried Onions, Citric Acid, Salt, Natural Flavors, Sulfating Agents), Rosemary, Garlic Chopped (Garlic, Water, Phosphoric Acid. Sodium Benzoate and Potassium Sorbate (Preservatives). Contains: Naturally Occurring Sulfites), Parsley Flake, Kosher Salt (Salt, Yellow Prussiate of Soda), Black Pepper Ground.
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.
