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Dinner Details

Herb Crusted Steaks

Herb Crusted Steaks

Dream Dinners Classics: Lean steak rubbed in a blend of savory herbs and garlic.

Large Prep time: 15-20 min.

Large Instructions

Thaw in refrigerator.
1.Preheat grill or broiler to med-high heat.
2.Remove steaks from marinade. Discard marinade.
3.Spread rub over both sides of each steak. Let rest 10 min.
4.Grill or broil on med-high to desired temperature for doneness:
NOTE:Shape and thickness of steaks may vary. Adjust cooking times accordingly: add time for thicker steaks.
125°F for rare (about 5-6 min. per side)
135°F for medium rare (about 6-7 min. per side)
145°F for medium (about 7-8 min. per side)
155°F for well done (about 8-10 min. per side)
5.Remove from heat, let rest 5 min. and serve.
*NOTE: To keep steaks tender, slice the steaks across the grain (lines).

Medium Prep time: 15-20 min.

Medium Instructions

Thaw in refrigerator.
1.Preheat grill or broiler to med-high heat.
2.Remove steaks from marinade. Discard marinade.
3.Spread rub over both sides of each steak. Let rest 10 min.
4.Grill or broil on med-high to desired temperature for doneness:
NOTE:Shape and thickness of steaks may vary. Adjust cooking times accordingly: add time for thicker steaks.
125°F for rare (about 5-6 min. per side)
135°F for medium rare (about 6-7 min. per side)
145°F for medium (about 7-8 min. per side)
155°F for well done (about 8-10 min. per side)
5.Remove from heat, let rest 5 min. and serve.
*NOTE: To keep steaks tender, slice the steaks across the grain (lines).

Serving Suggestion

Dream Dinners Roasted Garlic Mashed Potatoes

Nutrition Facts
Serving size
1 steak (148g)
Amount per serving
Calories
330
% Daily Value*
Total Fat 19g
24%
Saturated Fat 7g
35%
Trans Fat 0g
Sodium 580mg
25%
Cholesterol 110mg
37%
Total Carbohydrates 4g
1%
Dietary Fiber 1g
4%
Total Sugars 1g
Includes 1g Added Sugars
2%
Protein 32g
64%
Vitamin D 0mcg
Calcium 62mg
5%
Iron 4.9mg
27%
Potassium 614mg
13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Contains: Soy, Wheat

May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.

Ingredients: Ranch Steak (Contains a solution of up to 15% of: Water, Seasoning (Salt, Maltodextrin, Flavors, Beef Fat. Beef Stock, Lactic Acid, Citric Acid and Calcium Lactate), Seasoning (Dextrose, Salt, Maltodextrin, Hydrolyzed Corn Protein, Onion Powder, Garlic Powder, Bromelain (Tenderizer), Natural Flavor), Sodium Phosphates, Salt), Teriyaki Sauce (Water, Soy Sauce (Water, Soybeans, Wheat, Salt, Sodium Benzoate as a Preservative), High Fructose Corn Syrup, Sherry Wine, Molasses, Modified Cornstarch, 2% or Less of Soybean Oil, Sesame Oil, Dried Onions, Citric Acid, Salt, Natural Flavors, Sulfating Agents), Rosemary, Garlic Chopped (Garlic, Water, Phosphoric Acid. Sodium Benzoate and Potassium Sorbate (Preservatives). Contains: Naturally Occurring Sulfites), Parsley Flake, Kosher Salt (Salt, Yellow Prussiate of Soda), Black Pepper Ground.

Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.

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