Buffalo Ranch Chicken
Chicken breasts marinated in a mild Buffalo sauce and topped with ranch dressing and Gorgonzola cheese.
Medium Prep time: 15-20 min.
Medium Instructions
Thaw in refrigerator.
1.Using tongs, remove chicken from marinade and discard. Preheat broiler to med. high heat.
2.Broil chicken 4-6 min. per side (internal temp. 165°F).
3.Spread glaze evenly over each chicken breast and sprinkle with Gorgonzola cheese.
4.Broil an additional 1-2 min. or until cheese begins to melt. Serve and enjoy!
Medium Grill Instructions
Thaw in refrigerator.
1.Using tongs, remove chicken from marinade and discard. Preheat grill to med. high heat.
2.Grill on med. high for 4-6 min. per side (internal temp. 165°F).
3.Spread glaze evenly over each chicken breast and sprinkle with Gorgonzola cheese.
4.Grill an additional 1-2 min. or until cheese begins to melt. Serve and enjoy!
Large Prep time: 15-20 min.
Large Instructions
Thaw in refrigerator.
1.Using tongs, remove chicken from marinade and discard. Preheat broiler to med. high heat.
2.Broil chicken 4-6 min. per side (internal temp. 165°F).
3.Spread glaze evenly over each chicken breast and sprinkle with Gorgonzola cheese.
4.Broil an additional 1-2 min. or until cheese begins to melt. Serve and enjoy!
Large Grill Instructions
Thaw in refrigerator.
1.Using tongs, remove chicken from marinade and discard. Preheat grill to med. high heat.
2.Grill on med. high for 4-6 min. per side (internal temp. 165°F).
3.Spread glaze evenly over each chicken breast and sprinkle with Gorgonzola cheese.
4.Grill an additional 1-2 min. or until cheese begins to melt. Serve and enjoy!
Serving Suggestion
Dream Dinners Classic Mac N Cheese
| Nutrition Facts | |
|---|---|
|
Serving size
1 breast with toppings (171g)
|
|
|
Amount per serving
Calories
254
|
|
| % Daily Value* | |
|
Total Fat
9g
|
12% |
|
Saturated Fat
3g
|
15% |
|
Trans Fat
<1g
|
|
|
Sodium
948mg
|
41% |
|
Cholesterol
110mg
|
37% |
|
Total Carbohydrates
6g
|
2% |
|
Dietary Fiber
<1g
|
4% |
|
Total Sugars
3g
|
|
|
Includes 0g Added Sugars
|
|
|
Protein
41g
|
82% |
|
Vitamin D
0mcg
|
|
|
Calcium
54mg
|
4% |
|
Iron
2mg
|
11% |
|
Potassium
1166mg
|
25% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Contains: Eggs; Milk; Soybeans
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Ingredients: CHICKEN BRST BL/SL: Boneless, Skinless Chicken Breast Filets With Rib Meat, Up to 15% of a Water and Sea Salt Solution, BUTTERMILK 1% HALF GALLON: Cultured low fat milk, nonfat milk, sodium citrate, vitamin A palmitate. CONTAINS: Milk, LITE RANCH DRESSING: Cultured Low fat Buttermilk, Soybean Oil, Water, Distilled Vinegar, Egg Yolks, Contains less than 2% of Salt, Monosodium Glutamate, Onion, Garlic, Xanthan Gum, Spices, Parsley, Lactic Acid, Sodium Benzoate and Potassium Sorbate (as Preservatives), Calcium Disodium EDTA added to Protect Flavor, Autolyzed Yeast Extract, Natural & Artificial Flavor, CHEESE GORGONZOLA CRUMBLES: Cultured Pasteurized Milk, Salt, Enzymes, Penicillium Roqueforti, Powdered Cellulose (to Prevent Caking), SAUCE PEPPER CAYENNE: Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt & Garlic Powder, SAUCE PEPPER CAYENNE: Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt & Garlic Powder, SPICE PAPRIKA GROUND.
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.
