ASIAN PORK LOIN
Take your time and relax with this weekend favorite! A generous, two-pound, center cut, nutritious pork loin is flavored with a sweet and smoky marinade that touches the taste buds with ginger, garlic and sweet hoisin sauce. It's a super easy, long bake.
Large Prep time: 1 hr. 45 min.
Large Instructions
Thaw in refrigerator
1. Preheat oven to 350
Serving Suggestion
Rice and steamed broccoli
| Nutrition Facts | |
|---|---|
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Serving size
Entrée with 2 Tbsp. sauce
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Amount per serving
Calories
329
|
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| % Daily Value* | |
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Total Fat
10g
|
13% |
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Saturated Fat
3g
|
15% |
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Trans Fat
0g
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|
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Sodium
1055mg
|
46% |
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Cholesterol
95mg
|
32% |
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Total Carbohydrates
24g
|
9% |
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Dietary Fiber
0g
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|
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Total Sugars
17g
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Protein
34g
|
68% |
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Calcium
0mg
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Iron
0mg
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| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.
