Salmon fillets covered in a blend of lemon, garlic, and capers in a creamy butter sauce.
Medium Prep time: 10-15 min.
Thaw in refrigerator.
1.Preheat broiler to med. high heat. Remove salmon fillets from packaging and place on foil sprayed with nonstick cooking spray.
2.Evenly divide seasoned butter and place on top of each salmon fillet.
3.Place on baking sheet and broil on high 8-10 min. until salmon begins to flake with fork (internal temp. 145°F).
Thaw in refrigerator.
1.Preheat grill to med. high heat. Remove salmon fillets from packaging and place on foil sprayed with nonstick cooking spray.
2.Evenly divide seasoned butter and place on top of each salmon fillet.
3.Grill on foil with closed lid for 8-10 min. until salmon begins to flake with fork (internal temp. 145°F).
Large Prep time: 10-15 min.
Thaw in refrigerator.
1.Preheat broiler to med. high heat. Remove salmon fillets from packaging and place on foil sprayed with nonstick cooking spray.
2.Evenly divide seasoned butter and place on top of each salmon fillet.
3.Place on baking sheet and broil on high 8-10 min. until salmon begins to flake with fork (internal temp. 145°F).
Thaw in refrigerator.
1.Preheat grill to med. high heat. Remove salmon fillets from packaging and place on foil sprayed with nonstick cooking spray.
2.Evenly divide seasoned butter and place on top of each salmon fillet.
3.Grill on foil with closed lid for 8-10 min. until salmon begins to flake with fork (internal temp. 145°F).
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Nutrition Facts | |
---|---|
Serving size
1 salmon fillet & sauce (140g)
|
|
Amount per serving
Calories
343
|
|
% Daily Value* | |
Total Fat
27g
|
35% |
Saturated Fat
11g
|
55% |
Trans Fat
0g
|
|
Sodium
137mg
|
6% |
Cholesterol
93mg
|
31% |
Total Carbohydrates
1g
|
|
Dietary Fiber
<1g
|
4% |
Total Sugars
<1g
|
|
Includes 0g Added Sugars
|
|
Protein
24g
|
48% |
Vitamin D
12mcg
|
60% |
Calcium
30mg
|
2% |
Iron
<1mg
|
6% |
Potassium
451mg
|
10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: Milk; Salmon
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Ingredients: SALMON ATL PRTN BLS 4 OZ CHL, BUTTER SOLID UNSLTD: Sweet Cream, Natural Flavoring, JUICE LEMON PLAS CONC: Filtered Water, Lemon Juice Concentrate, Sodium Bisulfite (Preservative), Sodium Benzoate (Preservative), Lemon Oil, CAPERS NONPAREIL IMPORTED: Capers, Water, Salt, Vinegar, GARLIC CHOPPED IN WATER: Garlic, Water, Phosphoric Acid. Sodium Benzoate and Potassium Sorbate (Preservatives). Contains: Naturally Occurring Sulfites, SPICE DILL WEED WHOLE, SPICE PEPPER BLK TABLE GRND.
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.