Hope's Gourmet Gingerbread Cookies

The perfect blend of warmth and spice baked with hints of ginger, cinnamon and cloves. Just place and bake.

Prep time: 10-15 min.

Instructions

COOK FROM FROZEN
1.Preheat oven to 350°F.
2.Place dough on ungreased baking sheet approx. 2 inches apart. Bake approximately 10-12 min. 3.Cookies are done when the color is light golden brown around edges and surface with cracks in the center.
4.Cool before eating. Serve and enjoy!
Tip: For smaller cookies, cut in half before baking. Cooking time may need to be adjusted.

Nutrition Facts
Serving size 1 cookie (43g)
Amount per serving Calories 170
% Daily Value*
Total Fat 5g	6%
Saturated Fat 3g	15%
Trans Fat 0g
Sodium 158mg	7%
Cholesterol 15mg	5%
Total Carbohydrates 28g	10%
Dietary Fiber 0g
Total Sugars 15g
Includes 0g Added Sugars
Protein 2g	4%
Vitamin D 0mcg
Calcium 27mg	2%
Iron 2mg	11%
Potassium 90mg	2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Contains: Eggs; Wheat

May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.

Ingredients: DOUGH COOKIE GINGERBREAD: Enriched Wheat Flour (bleached and unbleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid), Brown Sugar, Molasses, Butter, Eggs (pasteurized), Water, Spices, Whey Protein, Baking Soda, Soy Lecithin, Salt. Contains a Bioengineered Food Ingredient.

Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.