Garlic Bread
Nothing completes a dinner like warm garlic bread from the oven. This is the perfect match for any dinner and can be made into either a loaf or crostinis.
Prep time: 25-30 min.
Instructions
Thaw in refrigerator.
1.Preheat oven to 400°F. Unwrap bread and remove garlic butter portion cup.
2.Slice French bread in half lengthwise, and place cut side up on foil-lined baking sheet.
3.Spread garlic butter evenly on both cut sides of bread halves (soften butter in microwave, if needed).
4.Bake bread butter side up 10-12 minutes until golden.
To serve Crostini style:
1.Preheat oven to 400°F. Unwrap bread and remove garlic butter portion cup.
2.Cut French bread loaf diagonally, starting at the end and cut into 1-inch slices.
3.Lightly spread garlic butter evenly on the tops of each slice and lay on foil-lined baking sheet (soften butter in microwave, if needed).
4.Bake bread butter side up 10-12 minutes until golden.
| Nutrition Facts | |
|---|---|
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Serving size
1-2" slice (56g)
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Amount per serving
Calories
305
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| % Daily Value* | |
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Total Fat
10g
|
13% |
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Saturated Fat
5g
|
25% |
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Trans Fat
<1g
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|
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Sodium
677mg
|
29% |
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Cholesterol
21mg
|
7% |
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Total Carbohydrates
45g
|
16% |
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Dietary Fiber
2g
|
7% |
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Total Sugars
4g
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Includes 0g Added Sugars
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Protein
9g
|
18% |
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Vitamin D
<1mcg
|
5% |
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Calcium
54mg
|
4% |
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Iron
3mg
|
17% |
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Potassium
111mg
|
2% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Contains: Milk; Wheat
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Ingredients: BREAD FRENCH PARISIAN PARBAKED [Bread French Parisian Parkbk (Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Salt, Yeast, Dough Conditioner (wheat flour, malted barley flour, sunflower lecithin, ascorbic acid, enzymes), Culture.)], BUTTER SOLID UNSLTD PRINT ((Sweet Cream, Natural Flavoring)), FLAVOR CONC-ROASTED GARLIC (ROASTED GARLIC, WATER, SAUTEED VEGETABLE PUREE MIX (CARROTS, ONIONS, CELERY), DEXTROSE, SALT, DRIED GARLIC, 2% OR LESS OF CANOLA OIL, DRIED ONIONS, XANTHAN GUM, POTASSIUM CHLORIDE, CELERY JUICE CONCENTRATE.), GARLIC CHOPPED IN WATER ( (Garlic, Water, Phosphoric Acid. Sodium Benzoate and Potassium Sorbate (Preservatives). Contains: Naturally Occurring Sulfites)), CHEESE PARMESAN SHREDDED FANCY (Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (Prevent Caking, Natamycin (Protect Flavor)))), SALT KOSHER FLAKE COARSE, SPICE PARSLEY FLAKE, SPICE BASIL LEAVES, SPICE OREGANO LEAF])
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.
