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Dinner Details

Jalapeno Peach Pork Roast

Jalapeno Peach Pork Roast

Inspired by the southern tradition of combining fruit with peppers to create a complimentary taste. Peaches provide the perfect sweetness to the heat of jalapeños. Barbeque sauce and seasonings complete a spicy glaze on top. Bake in a pan with sweet potatoes and peaches for a healthy, light dinner.

Large Prep time: 1 hr. 25 min.

Large Instructions

Thaw in refrigerator:
Preheat oven to 350°F.
1. Remove pork roast from package and place fat-cap (white) side up on one side of a sprayed baking pan. Cut a 1/2 inch deep, crisscross X-pattern into top of roast. Sprinkle with salt and pepper.
2. Add potatoes to a separate 8x8 baking dish and cover with foil. Place dish on other side of baking pan beside roast and place in oven. Bake for 45 minutes.
3. Meanwhile, add sauce ingredients to small saucepan adding desired amount of jalapenos. Stir to blend and heat on low 10-15 minutes.
4. Drizzle 1/4 cup of sauce over sweet potatoes and recover. Pour remaining sauce over roast, and bake an additional 30-40 minutes. (internal temp. of 145°F.)
5. Let roast rest 5-10 min. Cut into 1/4 inch slices. Serve with sweet potato blend.

Serving Suggestion

Tossed green salad

Nutrition Facts
Serving size
4 oz pork roast with sauce
Amount per serving
% Daily Value*
Total Fat 9g
Saturated Fat 3g
Trans Fat 0g
Sodium 320mg
Cholesterol 90mg
Total Carbohydrates 28g
Dietary Fiber 4g
Total Sugars 17g
Protein 33g
Calcium 4mg
Iron 20mg
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.

Ingredients: Pork Roast (Pork Loin, Water, Dextrose, Sodium Phosphates, and Lemon Oil), Sweet Potatoes, Sliced Peaches (Peaches, Ascorbic Acid, Citric Acid [to promote color retention], Malic Acid and Natural Flavors) Peach Puree (Peaches, Water, Corn Syrup, Sugar), Barbecue Sauce (Distilled Vinegar, High Fructose Corn Syrup, Tomato Paste, Water, Corn Syrup, Salt, Mustard Bran, Molasses, Spices, Onion Powder, Sodium Benzoate [0.1% as a preservative], Garlic Powder, Sugar, Caramel Color, and Natural Flavor), Apple Juice Concentrate (Concentrated Apple Juice, Water), Sliced Jalapeno Peppers (Jalapeno Peppers, Water, Vinegar, Salt, Calcium Chloride, Garlic Powder), Lime Juice From Concentrate (Water, Concentrated Lime Juice, Sodium Benzoate [preservative], Lime Oil, Sodium Metabisulfite [preservative]), Apple Cider Vinegar, Brown Sugar, Natural Hickory Smoke (Water, Natural Hickory Smoke Concentrate), Chili Powder, Cumin.

Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.

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