Thick cut seasoned steak fries, that are perfect for any night of the week! Seasoned with our special blend, these quick and easy fries will be gone before you know it!
Prep time: 25-30 min.
Thaw in refrigerator.
1.Preheat oven to 475°F. Cover baking sheet with foil sprayed with nonstick cooking spray.
2.Add fries in a single layer and spray with nonstick cooking spray.
3.Cook for 20-25 min. on upper rack in oven, flipping fries halfway through.
4.When fries are done, remove tray from oven. Drizzle 1 Tbsp. olive oil over fries, and sprinkle with Seasoning Blend. Using tongs, toss to coat.
Cook from Thawed or Frozen.
1.Preheat airfryer to 400°F.
2.Place fries in a single layer in basket sprayed with nonstick cooking spray.
3.Cook until golden brown and crispy, about 7-9 min.
4.When fries are done, remove from airfryer to baking sheet covered with foil sprayed with nonstick cooking spray.
5.Drizzle 1 Tbsp. olive oil over fries and sprinkle with Seasoning Blend. Using tongs, toss to coat.
Nutrition Facts | |
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Serving size
1 cup (155g)
|
|
Amount per serving
Calories
208
|
|
% Daily Value* | |
Total Fat
5g
|
6% |
Saturated Fat
1g
|
5% |
Trans Fat
0g
|
|
Sodium
576mg
|
25% |
Cholesterol
0mg
|
|
Total Carbohydrates
37g
|
13% |
Dietary Fiber
3g
|
11% |
Total Sugars
1g
|
|
Includes 0g Added Sugars
|
|
Protein
3g
|
6% |
Vitamin D
0mcg
|
|
Calcium
17mg
|
1% |
Iron
1mg
|
6% |
Potassium
627mg
|
13% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Ingredients: POTATO FRY STEAK XL PRIV RESV, SUGAR BROWN LIGHT CANE [ Sugar, Molasses ], SPICE PAPRIKA GROUND, SALT KOSHER FLAKE COARSE, SPICE ONION POWDER, SEASONING STEAK MONTREAL [COARSE SALT, SPICES (INCLUDING BLACK PEPPER AND RED PEPPER), GARLIC, ONION, SUNFLOWER OIL, NATURAL FLAVOR AND EXTRACTIVES OF PAPRIKA.], SPICE GARLIC GRANULATED, SPICE PARSLEY FLAKE.
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.