Lean, boneless pork chops are finished with our delicious apricot glaze and served with Almond Green Beans.
Medium Prep time: 15-20 min.
Thaw in refrigerator.
*Prepare Almond Green Beans per separate cooking instructions provided.*
1.Heat large saute pan with 2 tsp. olive oil over high heat.
2.Brown chops 2-3 min. per side. Add glaze and 1/4 tsp. of kosher salt. Simmer 5 min. (internal temp. 145°F).
3.Allow chops to rest 5 min. before serving with Almond Green Beans.
*NOTE: Overcooking pork chops will cause them to be tough and dry.
Thaw in refrigerator.
*Prepare Almond Green Beans per separate cooking instructions provided.*
1.Heat grill to med. high heat.
2.Heat apricot glaze and 1/4 tsp. of kosher salt in a small saucepan and simmer 5 min.
3.Grill pork chops 2-3 min. per side.
4.Remove pork chops from heat once cooked through (internal temp. 145°F) and pour glaze over top.
5.Allow chops to rest 5 min. before serving with Almond Green Beans.
*NOTE: Overcooking pork chops will cause them to be tough and dry.
Large Prep time: 15-20 min.
Thaw in refrigerator.
*Prepare Almond Green Beans per separate cooking instructions provided.*
1.Heat large saute pan with 2 tsp. olive oil over high heat.
2.Brown chops 2-3 min. per side. Add glaze and 1/2 tsp. of kosher salt. Simmer 5 min. (internal temp. 145°F).
3.Allow chops to rest 5 min. before serving with Almond Green Beans.
*NOTE: Overcooking pork chops will cause them to be tough and dry.
Thaw in refrigerator.
*Prepare Almond Green Beans per separate cooking instructions provided.*
1.Heat grill to med. high heat.
2.Heat apricot glaze and 1/2 tsp. of kosher salt in a small saucepan and simmer 5 min.
3.Grill pork chops 2-3 min. per side.
4.Remove pork chops from heat once cooked through (internal temp. 145°F) and pour glaze over top.
5.Allow chops to rest 5 min. before serving with Almond Green Beans.
*NOTE: Overcooking pork chops will cause them to be tough and dry.
Dream Dinners Classic Mac N Cheese
Nutrition Facts | |
---|---|
Serving size
1 pork chop & 3/4 cup beans
|
|
Amount per serving
Calories
327
|
|
% Daily Value* | |
Total Fat
14g
|
18% |
Saturated Fat
5g
|
25% |
Trans Fat
<1g
|
|
Sodium
708mg
|
31% |
Cholesterol
67mg
|
22% |
Total Carbohydrates
27g
|
10% |
Dietary Fiber
4g
|
14% |
Total Sugars
14g
|
|
Includes 0g Added Sugars
|
|
Protein
26g
|
52% |
Vitamin D
0mcg
|
|
Calcium
68mg
|
5% |
Iron
3mg
|
17% |
Potassium
649mg
|
14% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: Almonds; Milk
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Ingredients: APRICOTS, CORN SYRUP, SUGAR, HIGH FRUCTOSE CORN SYRUP. CONTAINS 2% OR LESS OF CITRIC ACID, PECTIN, SODIUM BENZOATE (PRESERVATIVE), MUSTARD DIJON W/WHT WINE TIN (Mustard seeds, water, alcohol vinegar, white wine 5% [sulphites], salt, preservative: sodium bisulphite), OLIVE OIL EXTRA VIRGIN DELICATO, ONION RED DICED 3/8 INCH FRESH, SPICE PEPPER BLACK TABLE GROUND, SPICE THYME LEAVES WHOLE, GREEN BEANS WHOLE IQF NWP, BUTTER SOLID UNSALTED PRINT (Sweet Cream, Natural Flavoring)], NATURAL SLICED ALMONDS, KOSHER FLAKE COARSE SALT, GRANULATED GARLIC, GROUND BLACK PEPPER.
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.