Chocked full of cranberries, walnuts, raisins, honey & coconut, our Harvest Cookies are made with whole wheat flour and rolled with oats.
Prep time: 15-20 min.
COOK FROM FROZEN
1.Preheat oven to 350°F.
2.Place dough on ungreased baking sheet. Bake approximately 12-15 min.
3.Cookies are done when the color is light golden brown around the edges. Serve and enjoy!
Tip: For smaller cookies, cut in half before baking. Cooking time may need to be adjusted.
Nutrition Facts | |
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Serving size
1 cookie (85g)
|
|
Amount per serving
Calories
306
|
|
% Daily Value* | |
Total Fat
14g
|
18% |
Saturated Fat
3g
|
15% |
Trans Fat
0g
|
|
Sodium
196mg
|
9% |
Cholesterol
26mg
|
9% |
Total Carbohydrates
40g
|
15% |
Dietary Fiber
3g
|
11% |
Total Sugars
21g
|
|
Includes 0g Added Sugars
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|
Protein
5g
|
10% |
Vitamin D
0mcg
|
|
Calcium
3mg
|
|
Iron
13mg
|
72% |
Potassium
0mg
|
|
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: Eggs; Milk; Peanuts; Soybeans; Tree Nuts; Wheat
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Ingredients: DOUGH COOKIE FRUIT NUT HRVST [Rolled Oats, Whole Grain Wheat Flour, Brown Sugar, Sugar, Canola Oil, Cranberries, Butter, Walnuts, Eggs (pasteurized), Raisins, Soy Flour, Honey, Water, Coconut, Molasses, Spices, Baking Soda, Salt, Vanilla.
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.