Chicken breast simmered in a creamy balsamic sauce with bacon, mushrooms and onions.
Medium Prep time: 20-25 min.
Thaw in refrigerator.
1.In med. saute pan, heat 1 Tbsp. olive oil over med. high heat.
2.Remove chicken from marinade, discard marinade. Brown chicken breasts 4-6 min. per side. Remove from pan and keep warm.
3.In same saute pan, add bacon & mushroom bag and 1/4 tsp. kosher salt to pan. Saute 5 min., stirring frequently.
4.Reduce heat to low and stir in cream sauce. Add chicken back to pan and simmer on low for 5 min., until sauce is thickened and chicken is heated through (internal temp. 165°F).
5.Serve chicken with creamy balsamic sauce drizzled on top.
Large Prep time: 20-25 min.
Thaw in refrigerator.
1.In large saute pan, heat 2 Tbsp. olive oil over med. high heat.
2.Remove chicken from marinade, discard marinade. Brown chicken breasts 4-6 min. per side. Remove from pan and keep warm.
3.In same saute pan, add bacon & mushroom bag and 1/2 tsp. kosher salt to pan. Saute 5 min., stirring frequently.
4.Reduce heat to low and stir in cream sauce. Add chicken back to pan and simmer on low for 5 min., until sauce is thickened and chicken is heated through (internal temp. 165°F).
5.Serve chicken with creamy balsamic sauce drizzled on top.
Dream Dinners Seasoned Mashed Potatoes
Nutrition Facts | |
---|---|
Serving size
1 breast & sauce (239g)
|
|
Amount per serving
Calories
500
|
|
% Daily Value* | |
Total Fat
31g
|
40% |
Saturated Fat
12g
|
60% |
Trans Fat
<1g
|
|
Sodium
763mg
|
33% |
Cholesterol
149mg
|
50% |
Total Carbohydrates
11g
|
4% |
Dietary Fiber
<1g
|
4% |
Total Sugars
6g
|
|
Includes 0g Added Sugars
|
|
Protein
46g
|
92% |
Vitamin D
4mcg
|
20% |
Calcium
103mg
|
8% |
Iron
2mg
|
11% |
Potassium
1316mg
|
28% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: Milk
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Ingredients: CHICKEN BRST BL/SL FIL: Boneless, Skinless Chicken Breast Filets with Rib Meat, Up to 15% of a Water and Sea Salt Solution. BACON PCS CKD: Smoke Flavoring Added Fully Cooked Bacon (Cured with Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite. May also contain Smoke Flavoring, Dextrose, Sodium Phosphate, Potassium Chloride, Sodium Diacetate, Flavoring, Honey), CREAMER HALF & HALF: Milk, Cream, contains less than 1% of: Sodium Citrate, MUSHROOM SLICED, ONIONS YELLOW DICED, OIL OLIVE EXTRA VIRGIN DELICATO, VINEGAR BALSAMIC: Wine Vinegar, Concentrated Grape Must, Coloring Caramel E150D. Contains Sulfates, VINEGAR BALSAMIC: Wine Vinegar, Concentrated Grape Must, Coloring Caramel E150D. Contains Sulfates, BUTTER SOLID UNSLTD: Sweet Cream, Natural Flavoring, GARLIC CHOPPED IN WATER: Garlic, Water, Phosphoric Acid. Sodium Benzoate and Potassium Sorbate (Preservatives). Contains: Naturally Occurring Sulfites, CORNSTARCH, SALT KOSHER FLAKE COARSE, SPICE GARLIC GRANULATED, SPICE PEPPER BLK TABLE GRND, SPICE PEPPER BLK TABLE GRND.
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.