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Dinner Details

Cod Fish N Chips with Tangy Tartar Sauce

Cod Fish N Chips with Tangy Tartar Sauce

Guest Favorite Best of the New!: Flaky cod dipped in light batter and pan fried. Served with a classic tangy tartar sauce and our favorite Salt & Pepper Fries.

Medium Instructions

Thaw in refrigerator.
*Prepare Salt and Pepper Fries per the cooking instructions.*
1.Add about 1 inch of oil to a medium sauce pot and preheat for 5 min. (preferably vegetable oil). Heat oil to about 350˚F. NOTE: oil should not be smoking.
2.Meanwhile, combine contents of wet and dry batter bags in medium mixing bowl. Add 1/3 cup of water and whisk to combine. If needed, add 1 Tbsp. of water at a time until the mixture has the consistency of cake batter.
3.Pat cod fillets dry with paper towel. Slice each fillet into 3 strips.
4.Once oil has come to temperature, dip cod strip into batter, covering completely. Allow excess batter to drip off.
5.Immediately pan fry 3 pieces of battered cod at a time, cook for 2-3 min. per side or until completely golden brown and crispy. Place cooked fish on paper towel to drain excess oil.
6.Massage bag of tartar sauce to combine and serve immediately with fish and chips.

Prep time: 30-35 min.


Large Instructions

Thaw in refrigerator.
*Prepare Salt and Pepper Fries per the cooking instructions.*
1.Add about 1 inch of oil to a medium sauce pot and preheat for 5 min. (preferably vegetable oil). Heat oil to about 350˚F. NOTE: oil should not be smoking.
2.Meanwhile, combine contents of wet and dry batter bags in medium mixing bowl. Add 2/3 cup of water and whisk to combine. If needed, add 1 Tbsp. of water at a time until the mixture has the consistency of cake batter.
3.Pat cod fillets dry with paper towel. Slice each fillet into 3 strips.
4.Once oil has come to temperature, dip cod strip into batter, covering completely. Allow excess batter to drip off.
5.Immediately pan fry 3 pieces of battered cod at a time, cook for 2-3 min. per side or until completely golden brown and crispy. Place cooked fish on paper towel to drain excess oil.
6.Massage bag of tartar sauce to combine and serve immediately with fish and chips.

Prep time: 30-35 min.

Serving Suggestions

Dream Dinners Oven Roasted Broccoli

Nutrition Facts
6 servings per container (Large)
3 servings per container (Medium)
Serving size
1 fish filet, sauce (152g)
Amount per serving
Calories
290
% Daily Value*
Total Fat 13g
17%
Saturated Fat 3g
15%
Trans Fat 0g
Sodium 860mg
37%
Cholesterol 75mg
25%
Total Carbohydrates 17g
6%
Dietary Fiber 1g
4%
Total Sugars 1g
Includes 0g Added Sugars
Protein 24g
48%
Vitamin D 1mg
5%
Calcium 129mg
10%
Iron 1.5mg
8%
Potassium 572mg
12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts
6 servings per container (Large)
3 servings per container (Medium)
Serving size
27 fries (142g)
Amount per serving
Calories
250
% Daily Value*
Total Fat 12g
15%
Saturated Fat 1g
5%
Trans Fat 0g
Sodium 840mg
37%
Cholesterol 0mg
Total Carbohydrates 32g
12%
Dietary Fiber 2g
7%
Total Sugars 0g
Includes 0g Added Sugars
Protein 3g
6%
Vitamin D 0mg
Calcium 0mg
Iron 1mg
6%
Potassium 304mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Contains: Egg, Fish, Milk, Wheat

May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.

Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.

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