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Dinner Details

Country Potato Bake

Country Potato Bake

Crispy diced potatoes baked with a mix of onion and peppers, the perfect side dish to any breakfast!

Prep time: 45-55 min.

Instructions

Thaw in refrigerator.
1.Preheat oven to 400°F.
2.Remove oil and spice bag from pan.
3.Pour spiced oil over potato blend in pan. Using a spatula, stir to combine until potato blend is covered by oil.
4.Bake uncovered for 40-50 min. or until potatoes are browned and cooked through.

Nutrition Facts
Serving size
1 1/2 cup (234g)
Amount per serving
Calories
220
% Daily Value*
Total Fat 10g
13%
Saturated Fat 1g
5%
Trans Fat 0g
Sodium 552mg
24%
Cholesterol 0mg
Total Carbohydrates 31g
11%
Dietary Fiber 4g
14%
Total Sugars 2g
Includes 0g Added Sugars
Protein 4g
8%
Vitamin D 0µg
Calcium 27mg
2%
Iron 57mg
317%
Potassium 556mg
12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.

Ingredients: POTATO DICED REDSKIN .625" TIM [Potatoes, Disodium Dihydrogen Pyrophosphate (to promote color retention).], ONIONS YELLOW DICED .375", PEPPER RED DICED FANCY [Red Sweet Pepper, Water, and Citric Acid], OIL OLIVE EXTRA VIRGIN DELICATO, ONIONS DICED GREEN], SALT KOSHER FLAKE COARSE, SPICE PAPRIKA GROUND, SPICE GARLIC GRANULATED, SEASONING STEAK MONTREAL [COARSE SALT, SPICES (INCLUDING BLACK PEPPER AND RED PEPPER), GARLIC, ONION, SUNFLOWER OIL, NATURAL FLAVOR AND EXTRACTIVES OF PAPRIKA.])

Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.

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