Beach Street Shrimp Scampi with Rice
Guest Favorite Sweet, tender shrimp and artichoke hearts are sautéed in a special blend of spicy marinara and sweet orange sauce served over rice.
Medium Instructions
Thaw in refrigerator.
1.In a small saucepan, add rice and 1 1/8 cup water. Bring to boil, stir once, cover and cook on low heat for 20-25 min. Fluff with fork.
2.In large saute pan over med-high heat, add sauce and bring to boil. Reduce heat to low, cover and simmer additional 3-5 min., stirring occasionally.
3.Meanwhile, drain and rinse shrimp, add to sauce and sauté shrimp just until they start to turn pink, 1-2 min. Overcooking shrimp will cause shrimp to be tough.
4.Serve shrimp and sauce over rice.
*Rate your favorite dinners under dreamdinners.com/mymeals
Prep time: 25-30 min.
Large Instructions
Thaw in refrigerator.
1.In a small saucepan, add rice and 2 1/4 cup water. Bring to boil, stir once, cover and cook on low heat for 20-25 min. Fluff with fork.
2.In large saute pan over med-high heat, add sauce and bring to boil. Reduce heat to low, cover and simmer additional 3-5 min., stirring occasionally.
3.Meanwhile, drain and rinse shrimp, add to sauce and sauté shrimp just until they start to turn pink, 1-2 min. Overcooking shrimp will cause shrimp to be tough.
4.Serve shrimp and sauce over rice.
*Rate your favorite dinners under dreamdinners.com/mymeals
Prep time: 25-30 min.
Serving Suggestions
Dream Dinners Garlic Bread
| Nutrition Facts | |
|---|---|
|
3 Servings per container
Serving size
Approx 8 shrimp with sauce
|
|
|
Amount per serving
Calories
180
|
|
| % Daily Value* | |
|
Total Fat
6g
|
8% |
|
Saturated Fat
3g
|
15% |
|
Trans Fat
0g
|
|
|
Sodium
1000mg
|
43% |
|
Cholesterol
155mg
|
52% |
|
Total Carbohydrates
15g
|
5% |
|
Dietary Fiber
2g
|
7% |
|
Total Sugars
8g
|
|
|
Protein
16g
|
32% |
|
Calcium
10mg
|
1% |
|
Iron
6mg
|
33% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
| Nutrition Facts | |
|---|---|
|
3 Servings per container
Serving size
White rice (1/2 cup prepared)
|
|
|
Amount per serving
Calories
100
|
|
| % Daily Value* | |
|
Total Fat
0g
|
|
|
Saturated Fat
0g
|
|
|
Trans Fat
0g
|
|
|
Sodium
0mg
|
|
|
Cholesterol
0mg
|
|
|
Total Carbohydrates
22g
|
8% |
|
Dietary Fiber
1g
|
4% |
|
Total Sugars
0g
|
|
|
Protein
2g
|
4% |
|
Calcium
0mg
|
|
|
Iron
0mg
|
|
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.
