Beef Stew with Vegetables
Pre-Assembled Slow cooked beef with potatoes, carrots, onions, and tomatoes all in a hearty seasoned gravy.
Medium Prep time: 2 hrs.
Medium Instructions
Thaw in refrigerator
1.Pour sauce/vegetable mixture into large pot. Pour ½ cup of water into empty sauce bag and massage to loosen any remaining ingredients in bag and pour into pot. Add ranch steaks and stir to combine.
2.Cover and simmer on med. to low heat for 2 hours or until meat is tender (internal temp. 145°F).
3.Remove bay leaf and shred meat as desired. Serve and enjoy!
Medium Crock-Pot Instructions
CROCKPOT
Thaw in refrigerator
1.Pour sauce/vegetable mixture into crock pot. Pour ½ cup of water into empty sauce bag and massage to loosen any remaining ingredients in bag. Pour into crockpot, add ranch steaks, and stir to combine.
2.Cover and cook on high setting 4 hrs. or on low setting for 8 hrs. (internal temp. 145°F).
3.Remove bay leaf and shred meat as desired. Serve and enjoy!
Large Prep time: 2 hrs.
Large Instructions
Thaw in refrigerator
1.Pour sauce/vegetable mixture into large pot. Pour 1 cup of water into empty sauce bag and massage to loosen any remaining ingredients in bag and pour into pot. Add ranch steaks and stir to combine.
2.Cover and simmer on med. to low heat for 2 hours or until meat is tender (internal temp. 145°F).
3.Remove bay leaves and shred meat as desired. Serve and enjoy!
Large Crock-Pot Instructions
CROCKPOT
Thaw in refrigerator
1.Pour sauce/vegetable mixture into crock pot. Pour 1 cup of water into empty sauce bag and massage to loosen any remaining ingredients in bag. Pour into crockpot, add ranch steaks, and stir to combine.
2.Cover and cook on high setting 4 hrs. or on low setting for 8 hrs. (internal temp. 145°F).
3.Remove bay leaves and shred meat as desired. Serve and enjoy!
Serving Suggestions
Down Home Apple Pie
| Nutrition Facts | |
|---|---|
|
Serving size
1 1/2 cup
|
|
|
Amount per serving
Calories
532
|
|
| % Daily Value* | |
|
Total Fat
26g
|
33% |
|
Saturated Fat
9g
|
45% |
|
Trans Fat
0g
|
|
|
Sodium
1014mg
|
44% |
|
Cholesterol
141mg
|
47% |
|
Total Carbohydrates
25g
|
9% |
|
Dietary Fiber
4g
|
14% |
|
Total Sugars
4g
|
|
|
Includes 0g Added Sugars
|
|
|
Protein
45g
|
90% |
|
Vitamin D
0µg
|
|
|
Calcium
63mg
|
5% |
|
Iron
14mg
|
78% |
|
Potassium
1129mg
|
24% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Contains: Anchovies; Soybeans; Wheat
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Ingredients: BEEF STEAK RANCH CHOICE MARN (Contains a solution of up to 15% of: Water, Seasoning (Salt, Maltodextrin, Flavors, Beef Fat, Beef Stock, Lactic Acid, Citric Acid, and Calcium Lactate), Seasoning (Dextrose, Salt, Maltodextrin, Hydrolyzed Corn Protein, Onion Powder, Garlic Powder, Bromelain (Tenderizer), Natural Flavor), Sodium Phosphates, Salt), VEG BLEND SWT POT RSTD ROOT VEG (Sweet Potatoes, Yellow Carrots, Parsnips, Red Peppers, Red Onions, Kale, Olive Oil, Sea Salt), GRAVY BEEF FLVR RSTD RTU (Water, Roasted Beef and Beef Juices, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Food Starch-Modified, Salt, Onion Powder, Hydrolyzed Corn, Wheat and Soy Protein, Sugar, Caramel Color, Soybean Oil, Disodium Inosinate, Disodium Guanylate, Flavoring), PEA GREEN GRADE A PACKAGED, TOMATO DICED IN JUICE (Vine Ripened Tomatoes, Tomato Juice, Sea Salt, Calcium Chloride, Citric Acid), POTATO DICED REDSKIN .625" TIM (Potatoes, Disodium Dihydrogen Pyrophosphate (to promote color retention)), SAUCE WORCESTERSHIRE (DISTILLED WHITE VINEGAR, MOLASSES, SUGAR, WATER, SALT, ONIONS, ANCHOVIES, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT), CORNSTARCH, BASE BEEF NO MSG 6/1 LB (ROASTED BEEF AND CONCENTRATED BEEF STOCK, SALT, HYDROLYZED SOY, CORN AND WHEAT PROTEINS, MONOSODIUM GLUTAMATE, PALM OIL, SUGAR, CARAMEL COLOR, MALTODEXTRIN, NATURAL FLAVORS, 2% OR LESS OF CORN OIL, DISODIUM INOSINATE, DISODIUM GUANYLATE, MODIFIED CORNSTARCH, LACTIC ACID), GARLIC CHOPPED IN WATER (Garlic, Water, Phosphoric Acid, Sodium Benzoate and Potassium Sorbate (Preservatives). Contains: Naturally Occurring Sulfites), SPICE PEPPER BLK TABLE GRND, ONION CHIPS DEHYDRATED, SPICE THYME LEAVES WHOLE, SPICE BAY LEAVES WHOLE.
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.
