Pecan Crusted Pork Chops with Buttery Peas with Bacon
Guest Favorite Crunchy pecans and crispy breadcrumbs coat these boneless pork chops marinated in a seasoned buttermilk mixture.This classic comfort dish works perfectly with the side of Buttery Peas with Bacon.
Medium Instructions
Thaw in refrigerator.
*Prepare Buttery Peas with Bacon per separate cooking instructions provided*
1.Preheat oven to 350°F
2.Add pecans to crumb mixture.
3.Remove pork chops from marinade. Place 1-2 pork chops at a time in seasoned crumb bag and thoroughly coat by pressing mixture into both sides. Place chops on a sprayed baking sheet. For a golden crust, spray tops of pork chops heavily with pan spray.
4.Bake pork chops in oven for 10-15 min. until pork chops are cooked through (Internal Temp. 160F)
5.Serve pork chops with Buttery Peas with Bacon.
*Don't forget to rate your favorite dinners under "My Meals" at dreamdinners.com.
Prep time: 20-25 min.
Large Instructions
Thaw in refrigerator.
*Prepare Buttery Peas with Bacon per separate cooking instructions provided*
1.Preheat oven to 350°F
2.Add pecans to crumb mixture.
3.Remove pork chops from marinade. Place 1-2 pork chops at a time in seasoned crumb bag and thoroughly coat by pressing mixture into both sides. Place chops on a sprayed baking sheet. For a golden crust, spray tops of pork chops heavily with pan spray.
4.Bake pork chops in oven for 10-15 min. until pork chops are cooked through (Internal Temp. 160F)
5.Serve pork chops with Buttery Peas with Bacon.
*Don't forget to rate your favorite dinners under "My Meals" at dreamdinners.com.
Prep time: 20-25 min.
Serving Suggestions
Dream Dinners Seasoned Mashed Potatoes
| Nutrition Facts | |
|---|---|
|
3 Servings per container
Serving size
1 pork chop
|
|
|
Amount per serving
Calories
280
|
|
| % Daily Value* | |
|
Total Fat
15g*
|
19% |
|
Saturated Fat
3g
|
15% |
|
Trans Fat
0g
|
|
|
Sodium
230mg
|
10% |
|
Cholesterol
60mg
|
20% |
|
Total Carbohydrates
11g
|
4% |
|
Dietary Fiber
1g
|
4% |
|
Total Sugars
2g
|
|
|
Protein
25g
|
50% |
|
Calcium
4mg
|
|
|
Iron
4mg
|
22% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
| Nutrition Facts | |
|---|---|
|
3 Servings per container
Serving size
3/4 cup peas
|
|
|
Amount per serving
Calories
160
|
|
| % Daily Value* | |
|
Total Fat
8g
|
10% |
|
Saturated Fat
3g
|
15% |
|
Trans Fat
0g
|
|
|
Sodium
350mg
|
15% |
|
Cholesterol
25mg
|
8% |
|
Total Carbohydrates
13g
|
5% |
|
Dietary Fiber
4g
|
14% |
|
Total Sugars
5g
|
|
|
Protein
10g
|
20% |
|
Calcium
2mg
|
|
|
Iron
10mg
|
56% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.
