Italian Chicken Penne Arrabbiata
Tender diced chicken breast in a sauce of chopped garlic, diced tomatoes, and optional red pepper flakes all tossed with penne pasta.
Medium Prep time: 50-55 min.
Medium Instructions
Thaw in refrigerator or cook from frozen.
1.Preheat oven to 375°F.
2.Remove lid and discard. Sprinkle desired amount of red pepper flakes on top of pasta. Spray foil with nonstick cooking spray and tightly cover pan.
THAWED:
3.Bake for 35-40 min.
4.Remove foil and top pasta with Parmesan cheese. Bake uncovered for 5-10 min. to melt cheese.
5.Let rest for 5 min. and serve.
FROZEN:
3.Bake for 55-60 min.
4.Remove foil and top pasta with Parmesan cheese. Bake uncovered for 5-10 min. to melt cheese.
5.Let rest for 5 min. and serve.
Large Prep time: 60-65 min.
Large Instructions
Thaw in refrigerator or cook from frozen.
1.Preheat oven to 375°F.
2.Remove lid and sprinkle desired amount of red pepper flakes on top of pasta. Replace lid and tightly cover pan.
THAWED:
3.Bake for 45-50 min.
4.Remove lid and top pasta with Parmesan cheese. Bake uncovered for 5-10 min. to melt cheese.
5.Let rest for 5 min. and serve.
FROZEN:
3.Bake for 65-70 min.
4.Remove lid and top pasta with Parmesan cheese. Bake uncovered for 5-10 min. to melt cheese.
5.Let rest for 5 min. and serve.
Serving Suggestion
Dream Dinners Garlic Bread
| Nutrition Facts | |
|---|---|
|
Serving size
1 1/4 cup
|
|
|
Amount per serving
Calories
413
|
|
| % Daily Value* | |
|
Total Fat
14g
|
18% |
|
Saturated Fat
4g
|
20% |
|
Trans Fat
<1g
|
|
|
Sodium
1114mg
|
48% |
|
Cholesterol
76mg
|
25% |
|
Total Carbohydrates
37g
|
13% |
|
Dietary Fiber
4g
|
14% |
|
Total Sugars
7g
|
|
|
Includes 0g Added Sugars
|
|
|
Protein
35g
|
70% |
|
Vitamin D
<1mcg
|
5% |
|
Calcium
234mg
|
18% |
|
Iron
4mg
|
22% |
|
Potassium
792mg
|
17% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Contains: Milk; Soybeans; Wheat
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Ingredients: CHICKEN BRST DICED GRL FC RED ((Diced, Boneless, Skinless Chicken Breast with Rib Meat, Water, Seasoning (Maltodextrin, Salt, Sugar, Chicken Stock, Vegetable Stock {Carrot, Onion, Celery}, Flavors, Carrot Powder and Garlic Powder), Modified Food Starch, Sodium Phosphates, Soy Protein Concentrate, Sea Salt)), SAUCE MARINARA FRUTTA DI ORTO (Tomatoes, tomato puree, soybean oil, sucrose, sea salt, dehydrated onion, dehydrated garlic, spices, citric acid, natural flavors.), PASTA PENNE RIGATE PRECOOKED ((Water, Enriched Durum Semolina (Durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid)), TOMATO DICED IN JUICE (Vine Ripened Tomatoes, Tomato Juice, Sea Salt, Calcium Chloride, Citric Acid.), OIL OLIVE EXTRA VIRGIN DELICATO, PEPPER RED DICED FANCY [Red Sweet Pepper, Water, and Citric Acid]), GARLIC CHOPPED IN WATER ((Garlic, Water, Phosphoric Acid. Sodium Benzoate and Potassium Sorbate (Preservatives). Contains: Naturally Occurring Sulfites)), PARSLEY CLEANED & WASHED FRESH, Spice Pepper Red Crushed Packets, SPICE BASIL LEAVES, SPICE OREGANO LEAF, CHEESE PARMESAN SHREDDED FANCY [Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (Prevent Caking, Natamycin (Protect Flavor)))].
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.