Turkey Pomodoro Over Pasta
New Our delicious ground turkey is smothered in a rich artichoke marinara sauce. Served over cavatappi and sprinkled with Parmesan cheese.
Medium Instructions
Thaw in refrigerator
1.Bring large pot of water to boil on high add pasta, reduce heat to med and cook 10-12 min. Drain and set aside.
2.Meanwhile, in large skillet over med high heat on stove top, cook ground turkey 5 - 7 min, breaking it up into pieces while stirring. 3.Add sauce to ground turkey, reduce heat to med low and simmer covered 10 - 15 min
4.In serving dish add pasta, top with sauced turkey and sprinkle with cheese.
5.Serve.
Prep time: 20-30
Large Instructions
Thaw in refrigerator
1.Bring large pot of water to boil on high add pasta, reduce heat to med and cook 10-12 min. Drain and set aside.
2.Meanwhile, in large skillet over med high heat on stove top, cook ground turkey 5 - 7 min, breaking it up into pieces while stirring. 3.Add sauce to ground turkey, reduce heat to med low and simmer covered 10 - 15 min
4.In serving dish add pasta, top with sauced turkey and sprinkle with cheese.
5.Serve.
Prep time: 20-30
Serving Suggestions
Dream Dinners Garlic Bread
